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Story
The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Story
Drinking and Eating at Vancouver Izakayas
A raucous crawl through Japanese small-plates-and-beer joints.
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Story
Grit and Grub in San Francisco's Tenderloin
From down-and-out to up-and-coming— the city’s next Mission District.
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Recipe
Pork Tenderloin with Salsa Verde
Quick and impressive when paired with a tangy, herby sauce.
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Recipe
Smoked Cheddar Soufflé
A fluffy soufflé with just enough smoked cheddar to enrich the dish without overpowering it.
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Board Topic
Slow Food Italian Wine Tasting
Slow Food is co-sponsoring a food & Italian wine tasting on Wednesday, June 11, 6-9pm at the Palace Hotel in San Francisco. Tickets are $50 for non-Slow Food members. For info, check out:...
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Recipe
Fish Fillets in Red Wine and Cocoa Sauce
Fish Fillets in Red Wine and Cocoa Sauce
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Recipe
Fresh Tomato and Caper Sauce
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Board Topic
East Coast Slow Food & Wine Festival (NJ)
What: EAST COAST SLOW FOOD & WINE FESTIVAL When: June 27 & 28, 2009 Time: Noon to 5:00 p.m. Where: Hopewell Valley Vineyards 46 Yard Road Pennington, NJ 08534 Tickets $25/advance, $30 at the gate...
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Recipe
Duck or Game, Red Wine-Flavored Demi-Glace
Duck or Game, Red Wine-Flavored Demi-Glace
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Recipe
Eggnog Crème Brûlée
Rich custard with a slug of nog and crisp brown sugar crust.
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Recipe
Steamed Foie Gras with Onion Compote and Yellow Raisins
Steamed Foie Gras with Onion Compote and Yellow Raisins
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Recipe
Steak Bordelaise with Marrow and Shallot Garnish
Steak Bordelaise with Marrow and Shallot Garnish
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Recipe
Grilled Kid Goat Ravioli in Red Wine Meat Sauce
Grilled Kid Goat Ravioli in Red Wine Meat Sauce
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Recipe
Dark, Rich Duck Stock
Dark, Rich Duck Stock
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