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Story

New Orleans King Cake for Mardi Gras
Try your hand at the ubiquitous pre-Lenten sweet.
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Story

How Are No-Boil Lasagna Noodles Made?
Pasta you don’t have to boil is counterintuitive, but it works.
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Story

Jazz Standard
Gumbo is the ultimate improvisational dish.
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Story

Filet of Petri Dish
The same technologies scientists use to grow human tissue in a lab may one day be used to grow animal tissue to feed the world.
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Story

Shelf-Stable Chicken in Kool-Aid Sauce
This week’s mission: low-cal, assemble-it-yourself convenience food and wannabe Italian dinners.
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Story

When to Pick
How do winemakers decide when their grapes are ripe?
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Story

I'll Pay You to Kill My Steer
Free-range and grass-fed animals are big with consumers. So why won’t most American slaughterhouses kill them?
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Story

True Agave Flavor
El Tesoro and 7 Leguas fight the good fight against bland tequila.
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Ham on Rye, Extra Sadism
Is it OK for a restaurant to abuse its customers?
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Story

Summer 2008 Gift Guide
Please dads, grads, brides, and more.
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Story

My Summer Wine Love
This year, it’s Rueda.
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Will Mayonnaise Give Me Food Poisoning?
Warning! Potentially massive picnic hazard.
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Story

Green Your Hangover
This week’s mission: An ecofriendly vodka gift pack and some meatless taco and burger mixes.
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Story

Is There Something in My Teeth?
Oral hygiene among friends and associates.
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Story

What to Give Dad for Father's Day
He wants something tasty.
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