Cobb Salad Dip

Why didn’t someone think of this sooner?

The term “artificially flavored” has long drawn scorn from food lovers. Products besmirched with the term are deemed cheap, vapid, and vaguely evil. Such foods declare themselves to have been produced via methods...

Juicy, thick steaks with creamy, spicy sauce.

With a bite of horseradish, this simple dressing is great over cold roasted beets or a green salad.

A simple recipe for roasting under the broiler.

Artichokes ring in spring with a simple dipping sauce.

An addictive blend of sweetness, saltiness, and spiciness envelops clusters of freshly popped corn and nuts.

We don’t know Joe, but this sweet and tangy burger is aptly named.

A hearty burger filled with pungent Gorgonzola cheese.

The winner is THE ART OF SIMPLE FOOD by Alice Waters. I’ll try to start finding some on-line recipes. MMR

. Sprinkled with chopped parsley. Julia suggests serving with boiled potatoes and boiled green beans. I did just that – the beans were fresh and perfect and the whole thing was pretty simple to make and just delicious!!...

-bought apples seemed more appetizing after reading how Tom Sawyer would steal them from under his aunt’s nose. What are your memories of food from childhood reading?

's shrimp, floating in an olive oil/tomato/onion sauce that seemed so simple yet was indescribably delicious. Like the Italian seaside meets the Caribbean. We fought over the sauce-saturated potatoes, and a basket of bread served...

November 2008 COTM: Alice Waters – The Art of Simple Food Please post your full-length reviews of recipes for vegetables here, including those recipes that fit in this category that are in the first section of the book....

November 2008 COTM: Alice Waters – The Art of Simple Food Please post your full-length reviews of recipes for desserts here, including those recipes that fit in this category that are in the first section of the book. Please...