Summer 2007 Gift Guide

Everyone loves a giver.

The Year in Food 2007

Vegansexuals, tainted dog food, greenwashing, and more.

Chervil’s delicate anise flavor and fleur de sel’s crunch enhance steamed baby potatoes.

The season’s first garlic is celebrated in this delicate pasta dish.

Had dinner at Harvest Supper on Friday and i’m happy to report it was fantastic. My wife and i started with a very nice cheese plate and then we both had an asparagus app with egg and truffle that was off the charts. Heavy,...

My wife and I visited Harvest Vine on Friday, January 13th. We were visiting from Los Angeles, mixing business and pleasure in beautiful Seattle. We decided, after much favorable reviews on this board, to check out Harvest Vine....

want and leave your payment in a box. Gravenstein fans must be honest folks [g]. So she’s canning applesauce yesterday and today. She also said she harvested, from her own backyard, a treeful of plums—not sure what...

A primer for DIY spaghetti al nero di seppia.

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, and served it with some crumbled aged goat cheese on top. i also made a mixed mesculin salad with sliced crimini mushrooms and roasted pepitas in a scallion balsamic vinagrette. a very amumn/harvest meal, quite simple, and a...

I figure there must be a few of you out there. I love Winter Harvest, but there are so many products I wonder about. I thought it might be fun to start a thread about what things you’ve tried that you love, or that you...

September 2007 Cookbook of the Month: Vegetable Harvest by Patricia Wells Please post your full-length reviews of vegetable and potato recipes here. Please mention the name of the recipe you are reviewing as well as any...

i love the food at harvest. highly suggest getting any of the fish dishes (i thought the tuna was very good). the appetizers are good too but stay away from the antipasta plate. it’s small and too expensive for what you...

in town. Harvest Moon recently began serving lunch on F, S, and S, so we opted to go there. Too cold to sit on the patio, we took a table inside. As much as I like the food, the space just isn’t very comfortable, but...

I love Harvest Supper, and Grace is so warm and welcoming! I’ve had the baked croquettes salad, and the bibb quarters (YUM!). It’s simple...but beautiful flavors. I’ve also had the broccoli rabe and heirloom...