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Main
Oregano-Marinated Grilled Chicken with Charred Lemons
A whole chicken is easy to grill—if you know how to prepare it. (By Aida Mollenkamp)
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Soup/Salad/Sandwich
Asparagus, Green Bean, and Wax Bean Salad
Simple to make, bold in flavor, this easy salad combines common vegetables for a versatile side dish. (By Aida Mollenkamp)
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Drink
Mint and Lime Iced Tea
Sweet Southern-style green tea laced with lime juice and mint. (By Aida Mollenkamp)
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Starter
Cobb Salad Dip
Why didn’t someone think of this sooner? (By Aida Mollenkamp)
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Main
Sliced New York Strip Steak with Horseradish Mustard Sauce
Juicy, thick steaks with creamy, spicy sauce. (By Sara Foster)
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Condiment/Sauce
Creamy Horseradish Vinaigrette
With a bite of horseradish, this simple dressing is great over cold roasted beets or a green salad. (By Adela Jung)
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Side Dish
Basic Roasted Bell Peppers
A simple recipe for roasting under the broiler. (By Amy Wisniewski)
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Starter
Steamed Artichokes with Green Garlic Aioli
Artichokes ring in spring with a simple dipping sauce. (By Kate Ramos)
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Snack
Spiced Caramel Corn
An addictive blend of sweetness, saltiness, and spiciness envelops clusters of freshly popped corn and nuts. (By Heidi Swanson)
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Soup/Salad/Sandwich
Sloppy Joe Burgers
We don’t know Joe, but this sweet and tangy burger is aptly named. (By Jane Murphy and Liz Yeh Singh)
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Soup/Salad/Sandwich
Mark Peel's Gorgonzola Hamburgers on Nancy Silverton's Hamburger Buns
A hearty burger filled with pungent Gorgonzola cheese. (By Jane Murphy and Liz Yeh Singh)
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Sweet/Dessert
The Glorious Charlotte Russe
The Glorious Charlotte Russe (By Nadine Frush )
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
