Knickerbocker’s is still consistently good. I had the short ribs the other night and they were excellent. Other people at my table loved the Tbone steak. I thought I;d mention this place, as it is much overlooked , since it...

Does anyone know where I can find Beef Short Ribs in Montreal? I’ve attached a picture of what I am looking for below. Thanks

I don’t know the name, but in the U.S., one cut of short ribs is called “English cut”, which suggests to may that they might be available. Best of luck – it’s one of my favorite dishes to cook. "Short...

Has anyone made regular bone-in short rib recipes with the type of boneless strips of short ribs they sell at costco? Is there a negative impact to losing the bone collagen? Need to cook short ribs for 25 this weekend and even...

I made Suzanne Goin’s short ribs last night, which were wonderful as always. I have a bit of meat left, as well as the wonderful sauce. I have some people coming over this weekend and was thinking of making risotto, at...

Thank you, but I believe there is a short rib recipe in Sunday Suppers that many have raved about, not the Boeuf a la Nicoise.

Tonight I made a short rib recipe from Mario Batali’s cookbook. It was a typical braise recipe; I browned the ribs then braised them for 2 hours in wine and homemade tomato sauce. The meat turned out pretty tough; not at...

I made short ribs in my crock pot this week and while they were really tasty, they had just a bit too much fat “undertone”. I used red wine and soy sauce as cooking liquid and did not sear them as I didn’t think...

apologies to any possibly offended accountants out there). So I dropped off a stack of the monthly publication I produce, shook a few hands, and bailed out to Pann’s. Damn good move. Tuesday’s Blue Plate Special turns...

A bud and I stopped into Bowery on Sunset at Vine sunday night for an early dinner. I ordered the Beef Short Ribs. They were really good. It seems like everyone is doing short ribs now, which I love, but too many end up...

For most short rib recipes, should I buy English style or Flanken? I think that what I normally see in the supermarket is flanken style, which in the past I have always used in soup.

I bought what seem to be long short ribs - instead of 1 bone apiece, there are 3. Do I need to cut them into smaller portions to cook them? I was going to brown them and then braise on the stove top in wine. On a lighter note...

What can be substituted for short ribs in a braised short rib recipe? For instance, I’m thinking S Goin’s Sunday Suppers. I ordered the short ribs on my first trip to Lucques, but I should have known better. I am just...

Hi there, seems to be a shortage of beef short ribs (aka maui ribs) at the grocers. Usually buy from T&T, but they’re out till Fri/Sat. Tried the backups, Safeway, Superstore, and Sobeys, nothing. Does anyone know where I...

Ok hounds, I’m looking for a good short rib recipe. Something quick would be good meaning in the preparation, not the cooking time which doesn’t matter. Savory or sweet doesn’t matter as long as you drool...