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  • Board Topic

    I may be a great cook, but I refuse to...

    —-all kinds of meat. On the other hand, I consider myself to be an “animal-lover”—-you know, watching Discovery, flashing my Greenpeace card. I’ve grown up in cities all my life. I am used to my pork,...

  • Board Topic

    Eating out in Rome

    not too fancy like shiny prom dress or anything. him a suit or collar shirt and slacks.

  • Board Topic

    Not my list of Venice recommendations (very long)

    bakery (Forno del Corner) nearby, but dont expect much from bread in Venice – stay away from the shiny stuff – the more floury looking breads are better. stay away from beer; ridic overpriced in Venice. - Many people...

  • Board Topic

    June Cookbook of the Month: TAPAS by Penelope Casas - ALL RECIPES

    . The scales are easily removed by rinsing them under running water and rubbing lightly with your fingers until the shiny iridescent scales wash off (tip from the fish monger). Then butterfly the sardines, leaving them attached...

  • Board Topic

    Good Ethnic Food at a Reasonable Price in Twin Cities?

    I am a Chicago refugee that is very frustrated with the dining scene in the twin cities. I am hoping I can get some help from the good people on this board. I’ll start by saying I’m guilty of living the suburban life and am not...

  • Board Topic

    scrambled eggs

    trick is knowing when to take them from the heat. When they are still a little shiny-wet, remove them and keep stirring. in 5 to 10 seconds, they’ll be dry. Sprinkle with salt and grind over some pepper. Serve them...

  • Board Topic

    More rules of thumb?

    , in so many guises. To neglect the other 99.9% is sort of like all those beauty pageants which define beauty as tall 22 year-old 36-24-36 women with toothy smiles and vacant shiny eyes. One tiny segment of the industry is hyped...

  • Board Topic

    No Frills vs. Food Basics vs. Loblaws vs. Valu-Mart vs. Sobeys vs. Dominion vs. Other

    shop their out of convenience since I pass it at least two times per day. Loblaws and Fortinos I visit occasionally. Loblaws is “fun” because it’s so bright and shiny and they have appliances. BUT their prices...

  • Board Topic

    Formal jacket and tie places -- love 'em or loathe 'em?

    the way, especially up. We see virtue in moderation. Bobos (a David Brooks word) are sneaky when we splurge. God forbid, nothing shiny or overtly fancy looking. But I can’t help it – I love dressing up. Not often – perhaps...

  • Board Topic

    Asian desserts...why don't I like them?

    of the neon colored stuff (shiny black,neon green), and so on. Over the years, I’ve been able to eliminate the too sweet items; but there are so many to select from that one never has to eat the same dessert twice.

  • Board Topic

    With out question - the best cake I've had

    I’m waiting for someone to add bacon to this cake—to make it a true Elvis cake—and report back. Katie, can you find a way to add bacon to it and make it again? Plus, maybe you can decorate it with those shiny,...

  • Board Topic

    VA Cook's Report - 1 Week Culinary Tour of Bay Area

    Here is the Cyrus report, pictures will be up soon. CYRUS: Décor: Located in the beautiful Les Mars Hotel, walking into the lobby you feel special just for being there. There is an elegant, shiny, winding staircase up to the rooms...

  • Board Topic

    Food Networks new game plan (from the ny times)

    products = keep a nice percentage off earnings. Cash Cow, Julia Child must be turning 6 feet under. Sometimes PBS and Discovery will have cooking shows and I always enjoys those more than food networks. The set is not shiny or...

  • Board Topic

    Debate: tea at your workstation?

    I was surprised that you were able to find a link to the grinder you posted about, since tea grinding just isn’t something people in the US do on a regular basis. Yes, I’ll admit I’m attracted to shiny metal...

  • Board Topic

    coupon on first date

    A Texan driving a shiny new 350 diesel dually would whip out the coupon and say “darlin', I'm usin' this here cupon (w Ron White accent) so I'll have more Benjy's to spend on you later”.

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