– puree, confit and roasted with a drizzle of port reduction Ninth Course – Virginia Striped Bass a la plancha with Shimeji mushrooms, Chantenay carrots, baby red onions, celery greens, shaved black truffles and truffle lobster...

dish. We shared this but I could have eaten a whole order or more. The champagne went perfectly with it. The “cuttlefish noodles” were raw of course and had a wonderful flavor. First courses were Foie Gras Tortelloni...

were brought out in the wrong order. For instance, the silver cod in yuan miso with shimeji mushrooms — probably the richest dish I’ve ever had in my life — was served at the end of the meal, rather that at the...

On MOnday went to Hirozen Gourmet. Two of us, dinner. The menu is divided between sushi-ish foods and cooked items, some traditional some fusionish. We started with a white miso soup with hon-shimeji mushrooms. two. I liked mine,...

with depth from quail stock, garnished with dainty beech/buna shimeji mushrooms, and accompanied by a baby spinach, carrot, and red onion salad tossed with bacon-mustard dressing, nicely paired by Paul with a Mosel-style...

Toro should have. There was no buttery goodness and no bliss; only a decent, soft cut of fish that tasted flat. The next course was their Kinoko Dobinmushi (Shiitake, Shimeji and Enoki Mushroom Soup), cooked in a ceramic teapot....

. The kobe beef was tender and buttery. I also liked the eggplant fries. It was basically eggplants that looked like a cross between tater tots and banana slices. The center was soft and mushy with a nice coat outside. 8. Pan...

is diffrent *The Isetan Food Baesment store is as a jewelry, I can’t resist ! After, the MATSZAKAYA you can walk on the “ameyoko street” and have a japanese spaghetti’s style at SPIGA like...

in a seaweed gelee. The uni was good, probably a good notch below the likes of Mori and Yasuda but the octopus and langoustine were delicious and tender. Soup A. Cappuccino of soy bean on a shimeji royal. Flavorful and interesting...

out of 3. Mushroom medley – saute some sliced onions, add mushrooms & a splash of soy sauce & water. Cover and let steam for a minute, then remove cover and let the liquid evaporate a bit. Shiitake, maitake, shimeji, enoki...

couscouschicken, prawn, lamb 21 chicken date, cipollini, sardinian couscous 22 lamb stew eggplant, basil oil, capers 20 squab hon shimeji mushroom, thyme-ras el hanout 26 quailhuckleberry, bread salad, cumin-orange glaze 23 lamb...

meat added to plate – tail shell added to plate as garnish. 2) Hamachi with tomato salsa. Forgettable. 3) Kobe Beef Carpaccio with chives,quail egg and pickled vegetables. Very nice. 4) Robato Grilled Alaskan King Crab with...

is the pastry chef and I believe often runs front of house). Our friend was going to ask for the mushrooms to be omitted, because he never eats them, but I urged him to try them and it turned out he really liked them!! None of us...

chicken sauce Honey Breaded Deep Fried Oyster With dipping sauce Sauteed Dishes Sauteed ake, Shimeji Mushrooms & Asparagus Sauteed Baby Abalone With ake mushroom Sauteed Green Mussels With spicy garlic sauce Steamed

Taste of Sea Goodness and Mayonnaise!" ... Toppings: Shrimp, Squid, Tuna, Mayonnaise “The Flavor of Seaweed and Shiso Makes it All the Better!” ... Toppings: Shredded Pork, Shimeji Mushrooms, Bamboo Shoots, Nori...