I’m looking for a vendor that sells good quality dark chocolate (such as Ghiradelli, Sharffen Berger, etc.) for cooking purposes around Eglinton and Yonge. Thanks in advance for your help.

organo-chic suspects: Frog Hollow, Niman Ranch, Diestel, Sharffen Berger, etc. etc. The construction is being done in the name of an entity called “Sellers Markets, inc.” with an office at 388 Market St. Googling...

I just tried the not so spicy version from the hersheys cocoa powder container (but I used Sharffen-Berger). It was wonderful, easy to make and everyone loved it. Now I am intrigued by the Nigella Lawson version. I am making this...

Sharffen berger cocoa, Jelly Bellies, Hangar One (products may be out of the question if alcohol is an issue) Blue Bottle coffee (if caffiene is okay) or tea from Peets. Link:...

I didn’t think Sharffen Berger made truffles. If they do, the couverture would be.... Scharffen Berger.

thing I’ve ever made. http://www.nytimes.com/2006/03/05/magazine/305food.1.html?ei=5088&en=973bdb808a91dd2d&ex=1299214800&partner=rssnyt&emc=rss&pagewanted=print Sharffen Berger “Riich Chocolate Cake” (adapted...

://sonomachocolatiers.com/flavors From the website:” We use Sharffen Berger chocolate in all our products, and we add no sugar—the only sugar in our products comes from the Scharffen Berger chocolate (excepting the sugar coating...

I have been whittling off a bit of Sharffen Berger 70% dark chocolate from a baking sized bar in late afternoon and savoring it slowly. I was in Target and saw a lone bar of Cadbury’s(the stuff made by Hershey’s)maked...

i made my first batch of fudge yesterday to give out as gifts. it came out perfectly! i used the basic joy of cooking recipe and nice sharffen berger chocolate and it set up just right and has a wonderful creamy texture....

I’ve been looking and haven’t found them yet. My preference is Sharffen Berger because of a recipe specification, but any will do at this point. Help? Thanks.

It may have to do with the quality chocolate you are using. I make these every Christmas for my husband’s staff meeting and people look forward to them. I usually omit the chocolate chips and use toasted hazelnuts in them...

No gluten and I just checked my Sharffen Berger cocoa and Hershey’s they are pure 100% cocoa. I also have a brand called Saco which is a blended cocoa, dutched and recular. It does not list any ingredients.

If you like Sharffen Berger's chocolate, they have their own shop on the uws (Amsterdam at 83-ish). Lots of good stuff there!

Absolutely Sharffen Berger, the richness and fruitiness is soooo good. It is definitely worth the money.

excellent truffles, but I can’t recall the name. Anyone? It’s not the Sharffen Berger shop.