How Do You Say "Pho"?

The pitfalls of pronunciation.

Kids Gone Wild

How should restaurants handle misbehaving children?

I Ordered Wrong

Is it OK to send restaurant dishes back to the kitchen when you simply don’t like the taste?

Black Fades to Black

Hipper-than-thou waiter attire is replaced by humble aprons.

"By the Way, I'm Vegan"

When diners drop the dietary bomb, chefs must work magic.

I Want to Be Alone

When solo diners aren’t looking for company.

Leaving a Massive Tip

When should you leave more than 20 percent?

How to Tip on Wine?

It’s already marked up so much.

Thirsty Business

Who drinks on the job these days?

Bring Wine, Pay Double

Do restaurants ever waive corkage fees?

Bring Your Own Plastic Container

The greenest takeout packaging.

I Don't Care If She's Family

How to deal with your mother-in-law’s bad table manners.

Waiters Refilling Wineglasses

Should they or shouldn’t they? The controversy continues.

I Didn't Order That Insect

What’s a restaurant’s responsibility when there’s something gross in a dish?

Dinner with a Tightwad

Should you augment a bad tip, and how?