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Story

Second Careers in Food ... that Failed
Highway of sorrow paved with brioche.
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Story

Total Cheese
How to make, choose, and use the best cheeses.
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Story

Big-Time Barbecue
Ray Lampe, a.k.a. Dr. BBQ, offers up doctor’s orders for perfect summer grilling.
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Story

Grit and Grub in San Francisco's Tenderloin
From down-and-out to up-and-coming— the city’s next Mission District.
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Best Culinary school for change of career
I’ve had it! I need a new career . Been toying with the idea of cooking school for 15 years or more and finally after been fired from just about every job I have ever had. It’s time. I have a appointment next Tuesday...
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Second visit to Thira in Hallandale
back to Calypso the other night for the second time and had four delicious meals AGAIN! If you haven’t gone, I would definitely recommend this place.
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[SAT] Francesca's at Sunset: Good to the Second-to-the-Last Bite
You’ve given this place a very pleasing review. It’s such a good review that I have redoubled my efforts to find a second career to supplement my military retirement pay so I can, once again, enjoy the nicer things in...
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Blog
Kitchen Break
Culinary residency provides chefs with a sabbatical of sorts.
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Blog
Top Caterer
Wondering what Sam Talbot and Mike Midgley have been up to since the end of Top Chef’s second season?
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Blog
Brilliant but Canned: Cooking's a Drag
William Shatner drags out some old pipes and appears on a campy cooking show.
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Marionberry wine
well at least the former mayor of D.C. has found a second career in winemaking.
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Cooking classes in/around Columbia, MO?
I’m going to second the Career Center. Carri Risner, who teaches a lot of their classes is an excellent cook who is highly skilled and used to own a great restaurant in town.
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Chinatown Food Tours
, all liberally laced with personal anecdote), ending with a banquet-style meal at a venerable hole in the wall. Perhaps you can persuade Lambert to come out of retirement and embark on a second career: Yimster Does Stockton St.
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Client from Tokyo coming to NYC for Dinner.
As someone who has lived in Japan and worked for a Japanese company my entire career, I will second the statement, “Japanese love their steaks.” I cant recommend a good steak place unfortunately! But if you need to...
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drake hotel- international club
The International is indeed a private eating club, with a not-very-easy to find entrance on the second level of the hotel. It is old world, old school in the extreme. A career waitstaff, guest menus without prices, and food such...
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