Does anyone have recommendations for a nice Sunday lunch in San Telmo? We will be going to the antique market in the morning and then to Cafeteria Ideal in the afternoon to watch tango. (2 replies, last updated by Casa SaltShaker April 29, 2008)

a very good meal here last fall but the service is a bit cold. I can look at my notes if you want more detail.. In San Sebastian, Cuchara de San Telmo has amazing tapas; their specialty is foie but there are lots of seafood and... (2 replies, last updated by Aussie Foodie June 27, 2007)

La Cuchara de San Telmo (31 de Agosto, 28). The most impressive pintxos (tapas) in the Old Town, by far, based on four days of focused exploration last summer. Untraditional, exploratory cooking, less expensive than most other... (8 replies, last updated by Madison May 3, 2006)

it for me. We should have taken the hint from the chorizo, as their specialty seems to be their Jabugo ham products. La Cuchara de San Telmo - this place had been recommended by numerous sources and perhaps our expectations were... (6 replies, last updated by MOREKASHA July 24, 2009)

, Gambarra, La Cucha de San Telmo and I believe la Cepa also. One may not need a reservation but be prepare to wait. (8 replies, last updated by phipsi102 September 5, 2008)

in the Parte Vieja. Some of my favorites are Gambara, La Cepa, La Cuchara de San Telmo and Bergara. Most are good so just stroll and choose whatever looks tempting. Around San Sebastian are also some of the best restaurants in... (14 replies, last updated by Shag Waits February 2, 2009)

On our last full day of Buenos Aires, we headed up to San Telmo to wander around, soak up some atmosphere (i.e. get catcalled by a pack of middle school boys during their recess time), etc. After wandering up from Plaza de Mayo,... (2 replies, last updated by sidwich November 6, 2008)

that Pintxo bars were really a lot of fun with an incredible assortment of food. San Telmo was closed for vacation but the others were extremely lively – in particular Bar Ganbarra (great hot and spicy pulpo) and La Cepa... (11 replies, last updated by peter pumkino February 15, 2003)

You’re in for a fabulous foodie time, and of the best sort, from high end (Arzak) to the simplest pintxos (tapas) it’s almost hard to find bad food in the Basque country. For San Sebastien, La cuchara de San Telmo is a... (6 replies, last updated by jeroboam8 April 22, 2006)

: Revuelto de champis (mushrooms in scrambled eggs) - LA CUCHARA DE SAN TELMO: This one’s owned by Martin Berasategi, I think, and you can actually sit down at a table outside, the pintxos are a bit more... (14 replies, last updated by Howard November 3, 2003)

In San Sebastián we head to the Old Quarter (Parte Vieja) for pintxos (what tapas are called here) around 9 pm. For pre-lunch pintxos, around 1 pm. The kitchen of the fantastic La Cuchara de San Telmo doesn’t open until... (4 replies, last updated by PhilD September 20, 2008)

Etxebarri is better as a lunch destination; can it be turned into a Bilbao day-trip if you rent a car? Tapas: La Cuchara de San Telmo, Alona Berri, Bar Bergara. BARCELONA Again we have the Sunday/Monday issue in Barcelona, so... (22 replies, last updated by rrems March 14, 2009)

Are there any good vegetarian restaurants in Buenos Aires? We are staying in the San Telmo area. I do eat dairy and eggs – just prefer not to eat anything that could look back! (2 replies, last updated by lmnopm October 3, 2009)

Look for San Telmo or Colombo while in large cities in Brazil. I think San Telmo is from Argentina so look for them there too. (5 replies, last updated by glutton January 28, 2008)

don’t know if this is what you’re looking for, but returned a few weeks ago from BsAs where I had a fabulous meat meal in Palermo Viejo at La Cabrera, Norte. Also, really enjoyed Densivel in San Telmo. wish I was back... (6 replies, last updated by ali December 19, 2005)