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  • Story

    The Spice That Binds

    A vanilla primer.

  • Story

    Destination: Twin Cities Crawl

    Well fed and hung over at the 2008 Republican National Convention.

  • Story

    The Year in Food 2006

    From bad spinach to exploding lattes: The tastiest moments of 2006.

  • Story

    The Other Napa

    What’s worth doing in the Napa Valley: a travel guide to the wine country.

  • Restaurant

    One World Cafe

    (801) 519-2002 - 41 S 300 E, Salt Lake City, UT 84111

  • Board Topic

    Salt

    it in cooking more for its relative purity. However, as I noted previously, there is Pure Ocean brand of sea salt that is certified “Kosher”; so go figure. I think you are correct, that there is a distinction. The Salt...

  • Board Topic

    CLASSIC ST. AUGUSTINE INSTITUTION

    I’m am headed to St. Augustine this weekend and am looking to check out their most classic / old / famous / institutions. A cheap hole in the wall off the beaten path (with good chow) or anything with great great food. (of...

  • Board Topic

    Joe's Stone Crab - An Institution

    crab cakes.. and they are fantastic. Also ordered onion rings for him... excellent as well. Other reasons to marvel at this place it that it hasn’t changed one bit since I’ve been going the last 25 years or so. I love...

  • Board Topic

    Top Institutions in FLA

    1. Joe’s Stone Crabs South Beach 2. Bern’s Steak House Tampa 3. Sonny’s Famous Steak Hogies Hollywood Ok FLA you know the routine, these are my three favorites, which are yours? Institution = (+ 25) years in...

  • Board Topic

    Olive Garden's Culinary Institute in Tuscany?!

    Hmm.. "Olive Garden Culinary Institute"... I would place that in the pantheon of oxymorons, right up there with “military intelligence” and “Microsoft Works”.

  • Blog

    The Magic of Salt-Roasting

    Science can’t explain the wonder of this simple cooking technique.

  • Board Topic

    [MSP] Smorgasbord, American Swedish Institute, Mpls?

    Hey there. Today I have 1001 questions about Scandinavian food in the Twin Cities. Has anyone tried the monthly smorgasbords at the American Swedish Institute? Are they any good? Does the ASI serve Scandinavian food...

  • Board Topic

    Coffee with Salt

    a few references to adding a pinch of salt, including one from the Salt Institute http://www.saltinstitute.org/29.html But what does a pinch really mean? How much coffee to salt? Yeah ... 1/2 teaspoon to 10 cups of coffee ... too...

  • Board Topic

    Sea Salt

    My point exactly the prices are similar and I’ve had some great meals at the cafe, and you’re eating at an institution and the service has always been superior. I’m not saying there isn’t room for Sea Salt...

  • Board Topic

    Overhauling hospital chow - From Chez Panisse to an institutional kitchen

    At one hospital where the census was largely elderly – 90% of the patients were 60 years old+, we instituted a restaurant menu in lieu of the typical hospital menu. We used the menu items which people generally liked and...

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