recipe results
Salsa Verde and Chicken Jalapeño Poppers
Campfire Couscous with Zucchini and Pine Nuts
Buttermilk Chicken with Peach-Tomato Salsa-
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Secrets of the Perfect Salsa
They wouldn’t give us the recipe, but that didn’t stop us.
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The Basics: How to Make Chicken Quesadillas
A simple Mexican appetizer or light meal.
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The Basics: How to Make Grilled Chicken Fajitas
A Tex-Mex crowd-pleaser.
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Take Your Lunch to Work: Roasted Chicken
One bird; five easy, varied, and quick lunches.
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Salsa Verde and Chicken Jalapeño Poppers
A take on chicken chile verde.
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Recipe
Campfire Couscous with Zucchini and Pine Nuts
Currants dress up this versatile side dish.
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Recipe
Buttermilk Chicken with Peach-Tomato Salsa
Perfect for a cookout.
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Know Your Peppers
CHOW’s visual guide to chile peppers.
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What to Eat at the Ballpark
Chowhound picks for the best food and drink at games across the country.
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How to Grill (Almost) Everything
Recipes to keep you fired up all summer long.
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Summer 2009 Cookbook Gift Guide
Because cookbooks are easy to wrap and fun to give.
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Vinegar and Citrus Primer
How to use these pantry basics to punch up flavors.
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Recipe
Neo-Enchiladas Suizas
Easy and cheesy.
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10 Things to Cook for One
A bowl of cereal is not dinner.
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When Pasta Met Sauce
A guide to which sauces go best with which noodles.
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