Does anyone know where to find salmon jerky? thanks. (7 replies, last updated by Lvsbbq November 22, 2006)

i love the stuff that is not quite as dried and is generally from alaska – kind of long, long strips of a more moist/dried wild salmon. meaty jerky. delicious. but i’ve never seen it in nyc...anything i’ve tried... (4 replies, last updated by anu March 28, 2005)

Poster ifoodie (who’s very welcome in this site, by the way) wanted to know about Salmon Jerky: "i have never tried this – but am curious about it. Is it available anywhere in the area? thanxs in advance" (6 replies, last updated by HLing June 11, 2002)

Fairway’s organic foods department (upstairs) has a rack in the bulk grains section (turn left when you come out of lift) that has some turkey, salmon and tuna jerky. Not sure it’s as good as what you had, but it... (6 replies, last updated by The Rogue March 18, 2002)

Whenever I’m in BC, I make sure to bring home some wild sockeye salmon jerky because i can never seem to find it in Calgary. Has anyone come across any in their travels around town lately? I haven’t checked... (2 replies, last updated by _foodlove_ September 2, 2008)

Hi, Does anyone know where I can find salmon jerky in Montreal? I’d like to send some to an asian friend of mine in Hong Kong. I think The Bay use to sell some a while back, but due to poor sales discontinued the item. BTW,... (2 replies, last updated by carswell July 5, 2007)

I was smoking some salmon and fell asleep, and then woke up and went to work. So instead of smoking it for 6 hours, it went 22 hours - salmon jerky! Actually, it wasn’t too bad – just dryer and saltier than usual.... (2 replies, last updated by Claudette August 21, 2007)

I am looking for stores/smokehouses that sell superior jerky. Can be anywhere in the country. Not looking for jerky sold via internet. (2 replies, last updated by Tom Steele November 20, 2001)

I have a few days in Seattle coming up and as a salmon lover, I’m looking forward to the things we can’t get back here in NYC... Any advise on favorite salmon prep styles and where to get them? I’m looking at... (4 replies, last updated by Sushiqueen36 January 27, 2009)

Looking for superior jerky (beef, game, salmon) and the stores where it can be bought. (2 replies, last updated by Dave Feldman November 29, 2001)

WooHoo! Just bought an Excalibur dehydrator! I am looking for any great recipes for the dehydrator but especially the Jerky ones.... Thanks! EAH (1 reply, last updated by Antilope November 14, 2009)

Don’t cook the meat before jerking or you will negate the entire process. A slow dehydrator should work really well. I don’t know anything about the Mr. Coffee, but I use my fruit and vegetable dehydrator for beef,... (12 replies, last updated by MMRuth November 16, 2007)

right as a general guideline? I was also thinking about the other forms of jerky that are now within my grasp — the salmon jerky mentioned in another thread sounds most intriguing. I also keep seeing references to pork jerky... (0 replies, last updated by BarmyFotheringayPhipps December 15, 2007)

I like the Soo salmon jerky from Canada. I’ve umpteen varieties of Soo beef and pork jerky in the Chinese markets. Has anybody seen the salmon jerky in the L.A. area? (30 replies, last updated by jnakaoki September 1, 2007)

Ranch 99 markets (many locations, see Google) carry an assortment Soo brand Chinese Jerky (pork, beef and salmon). http://soojerky.com/ (5 replies, last updated by andytseng October 27, 2009)