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  • Board Topic

    The lowly mashed potato

    The mashed potatoes at the Centre Street Cafe in JP are very good (real potatoes, fairly chunky, not too dry). It goes well with the salisbury steak that you can get there.

  • Board Topic

    Vinyl's Second Hit

    of salisbury steak-ish, but the peppery gravy did a good job of distracting me from the freakish texture of the meat. The mashed potatoes that came with the meatloaf was brilliant. They were made from scratch, not from a powder,...

  • Board Topic

    Rice pudding hunt

    Gosh, I remember Pipers from Mme Zoe and I were still in our office downtown a century ago – we used to stop for the RP and a wonderful Salisbury steak - really truly good stuff. Went a while ago and its now some kind of...

  • Board Topic

    Antique Garage Restaurant - HORRIBLE

    EXACTLY like the Swanson’s Salisbury Steaks my Junior High School served. Antique Garage is just a bad restaurant. If you like Soho, and atmosphere, and don’t mind paying big money for hideous food, then by all means,...

  • Board Topic

    Hal: Jury Duty Lunch

    Another good step back in time is the Town N Country at 40 South Street, just north of Lombard, around the corner from Werner’s. Great Salisbury Steak with Onion Gravy. Super-low stools, and they will insist that you share...

  • Board Topic

    Bud's Lousianna Food Shoppe, downtown San Diego

    the last time which isn’t that great. tastes way too much like a salisbury steak what with the brown gravy and all. but maybe this is the way they serve them down south. or mabye not. also, they don’t seem to use the...

  • Board Topic

    Pho at Swensen's in Pleasanton

    For me to note that the place was full of Asian-looking people happily slurping noodles, would be about as relevant as to note that Denny’s is full of American-looking people slurping, well, Salisbury Steak. BUT, it is....

  • Board Topic

    Big John's Village Cafe in El Segundo: closing

    I wonder if it was before or after it changed hands? I have to say that I’ve really enjoyed all the lunches I’ve had there, just high quality food cooked and served well. Not gourmet, think good home cooking......

  • Board Topic

    Good bar beef/roast beef sandwich?

    I’m searching for a really good hot roast beef sandwich in the area. My husband and I are going to a movie and lunch on Monday (17th) and I’ve been craving a really good sandwich. Any suggestions? I’m willing to...

  • Board Topic

    Marietta, GA - country/southern

    ) & dressing, meat loaf, fried or baked fish, and pork chops. Every day lists fried chicken, baked chicken, and country fried (salisbury) steak. Vegetables include fried green tomatoes, fried okra, butter beans, green beans,...

  • Board Topic

    Anywhere good to eat in Oshkosh, Wisconsin?

    hats, they still serve Salisbury steak and chop suey, and the deserts are heavy on the pies. Haven’t been there in a few years but I can’t imagine that much has changed. You will find it at the intersection of Hwys 41...

  • Board Topic

    Sweet Potato Pie + Bargains at Cafe Zaiya

    part salisbury steak and one part lions head that was quite filling with fried rice and vegetables for 4 dollars. It made for a filling meal on a rainy day after checking out the New York Eats Out exhibit at the NYPL. Enjoy! Frank

  • Board Topic

    Hwlp with late 1950's recipes

    to appear on menues as Salisbury Steak. A large chaffing dish of shrimp Newburg with rice, the perennial green bean cassarole with crispy onions and potatoes au gratin were all staples of the Eisenhower years. As for salads,...

  • Board Topic

    Union City: Baldie's Cafe - Classic American (Greek, Italian, Chinese) diner?

    . There is an impressie variety of beef and steak offerings–16 oz bone-in rib-eye, Swiss steak, London broil, prime rib, ground round, Salisbury Steak, sirloin tips, beef medallions, short ribs and coulotte Not only do you not see...

  • Board Topic

    Tried Entree Vous meal assembly

    . Portions were for six. No problem for them to help break that down by thirds. The quality of the ingredients seemed very good – not Whole Foods or a farmer’s market, but fresh. The choices: Definitely an emphasis on...

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