an ever-changing “dress code” (see the reviews posted at tripadvisor.com for this place) But If that’s your thing, be sure not to miss it. Two of my favs I haven’t seen mentioned: Melvin’s Steak House...

have strong feelings in other directions, of course. Kind of like listing your cheese steak favorites on the Pennsylvania Chowhound board, I’ll bet....

That just begs the question for me. Are WW/ lean cuisine/ healthy choice frozen entrees chowish? I was just reading the ingredient list on my co-workers Salisbury Steak. It doesn’t even seem like food, more like...

to the 70’s. R &J’s is very good for steaks/beef. It’s actually a pretty neat trip up to Gimli on the West side of Lake Winnipeg. Gimli is one of the largest Icelandic communities outside of Iceland. It’s...

and it’s called Salisbury Steak ... I know because a friend told me how good it was. Despite recalling how the time before that was 15 years ago when I last was there and it was horrid, I thought maybe things changed —...

I ate at Haunch of Venison Restaurant in Salisbury once, and absolutely enjoyed the meal – traditional English, but with a slightly Modern/slightly lighter touch. There were 3 of us, and we ordered: - Toad in the hole; -...

I agree with michelle that Willies in Brunswick is well worth visiting. Chilli dog, Slaw Dog, Willie Dog, Bull Dog, Pork Chop Samich, Big Willie steak or Willie Burger.

to park, overrated food), Dan Tana’s (there are far better steaks around, everything is too garlicky), Echigo (gross), Giorgio Baldi (overpriced food, unethical business practices), Hungry Cat (really good burger, otherwise...

I totally had leftovers. First, a piece of bratwurst grilled the other night. Then, some slices of a marinated, grilled chuck steak with leftover mashed potatoes. A little mustard, a little BBQ sauce ... and an apple for dessert....

our meals there, and we each ordered something different off the menu – including chicken pot pie (bland bland bland), steak (ordered medium rare, arrived well done), the catch of the day (no seasoning whatsoever), onion...

, Wilmington, DE (1/2 lb)(tie) Kincaid’s, Ft. Worth, TX (tie) Steak: Peter Luger, Brooklyn, NY (Honorable Mention: Del Frisco’s, Orlando- NOT part of the Lone Star chain but almost identical to the original from Dallas

Somebody tell me a good restaurant in Hampton Beach, Salisbury, Newbury Port or West Newbury — dang, a tourist could starve to death! Some places just need local guidance.

at any place where you’re a regular), or do without. It’d be like bringing your own steak and asking the chef to cook it. Good luck!

Specifically, Blair Salisbury in pasadena in your list, as he owns them all, and is sort of the outcast of the family. One they do operate I like better than any is the Sonora Cafe on La Brea, although you will live to tell about...