we had on the way… LE GRAND DESSERT DE PIERRE GAGNAIRE Neuf desserts Inspirés de la pâtisserie française ; élaborés à partir de fruits de saison, de confiseries peu sucrées & de chocolat. The mignardises were not counted as part of...

was there there was a couple that left after 5 minutes of reading the menu as they couldnt find anything they liked. Thats OK, its not for everyone. If its a romantic meal you are after go next door to The Waterside Inn or take a...

Here’s a link to my tasting note on Russian River Brewing company’s “Erudition”, a Belgian-style farmhouse saison ale (and pizza) - http://www.chowhound.com/topics/show/37378

the further they get from Landon’s original menu, the worse it gets. However, Saison Dupont, St Feuillien, and St Bernardus on tap....tough NOT to go in there.

is a textbook example of Belgian witbier, and their Lacto Sweet Stout is delicious. French Bieres de Gardes – This is a style, with many producers. Some good ones I’ve had include Castelain, Thierrez, and Sans...

Hi streetgourmetla, Thanks for the info on the drink menu at Ciudad and Border Grill. At STREET, they have ~15 different types of international Beers (e.g., Belgium’s first 100% organic beer (according to the menu) Brasserie...

-starred resutarants (le Manoir aux Quat' Saisons, L’Escargot, The Square and Isola) before returning to open West in December 2000. A year and a half later he debuted at New York’s prestigious James Beard House and...

current favorite Rose’s – Printemps from Saisons des Vins (Wells Guthrie’s creation from Mendocino juice) takes 15 – 20 minutes to open up. Sadly, I am left with the impression that the diners at the next...

The Belgian Saison was also created for the same reason as the mild bitter except it was made to give to the farmers working out in the fields. They are also referred to as farmhouse ales and Belgian law used to allow up to 5...

acutally looking forward to going back, the chowfoon looked fantastic and I did see a bit of it coming out of the kitchen. The portions are small and made for a light meal on a hot day. No liquor but they do serve one of my...

Not all about the cheese, but if you like Orval with your cheese, also check out De Dolle Arabier, Poperinges Hommel, Chimay Cinq Cents, Augustijn, or just about any authentic Saison. There is no better combination than tasty...

Okay, I’ll bite, FWIW Best sort of newish food place==Trio, the renovated Cafe at the Four Saisons. The interior is cool and spiffy and more relaxed. The colors of the interior are warm and inviting. The food is great...

Count me as a person who likes both country and western. I have absolutely no problem drinking a BMC, and I also very much appreciate Good Beer. This past weekend, one night I was drinking tremens, some dry hopped saison via...

; it was light and refreshing and clean-tasting. I also had the Lift Bridge Farm Girl Saison, a wheat beer, which I found just okay. It was more lightly flavored than I guess I generally like/expect. We also ordered some...

a lecture last spring given by Michelin-starred chef Raymond Blanc, who regaled the audience with such passion about his drive to serve only home-grown or locally (within 100 miles) raised products at his renowned inn and...