, he will be unable to make it. I decided I’m coming by myself anyway, since I adore NOLA and I’ve already paid for the room and the airfare. I have two questions. 1. Any feelings or comments about safety at night for... (7 replies, last updated by Abner May 11, 2002)

I recently found a couple of recipies featuring chocolate as an ingredient in the jam. the first added the chocolate to the fruit and boiled it for 5 min. the second dropped chocolate chips into the jars before sealing and... (2 replies, last updated by babette feasts July 15, 2005)

Does anyone know how long it is safe to keep WHOLE MILK out? I put it in my son’s sippy cup & let him drink as he wants- but at what point is it no longer safe? In the hospital I was told that breast milk could be safe for... (2 replies, last updated by Like-Go-Eat? May 8, 2006)

I’d highly recommend throwing those directly in the trash, do not pass go, do not collect 200 dollars. A dozen oysters = $10 dollars (more or less)... Its worth getting some fresh oysters for your own safety and peace of... (4 replies, last updated by christina z January 21, 2003)

Can I make a meatloaf Wednesday evening and store it raw in the coldest part of my fridge and bake it Thursday evening to eat that night? Raw meat, raw egg, veggies, seasonings. I guess I worry most about the raw egg/raw meat... (4 replies, last updated by Suzie February 25, 2004)

would suggest going during the day, with someone who knows the area. You can probably do more exploring that way without being overly worried for your safety. (14 replies, last updated by horrible March 3, 2003)

New York Times today 5-15-09 has interesting (if disturbing) article that can be googled by title “For Frozen Entrees, Heat and Eat Isn't Enough”, author is Michael Moss. Summary: many more salmonella problems are... (11 replies, last updated by Caitlin McGrath May 20, 2009)

Left a bag containing two tins of restaurant-prepared food in my garage for about 6 1/2 hours. One tin had two pieces of boneless grilled chicken cutlet bottoms,and the other had some cooked white rice. I picked it up hot from... (3 replies, last updated by coll September 19, 2008)

I just breaded raw chicken pieces by turning them in a pan filled with a mix of bread crumbs and parmigiano.... have a lot of breadcrumbs left over and I am wondering if I have to throw them away. Can I use it in something else... (3 replies, last updated by Kelli2006 January 20, 2008)

I have been screwing up my courage to try natto, and now a lovely friend has offered to introduce me to this intriguing food item. But I have been instructed to be careful about food choices as I have a small risk of... (11 replies, last updated by moh May 11, 2008)

Some of the other posts have got me thinking...have there been alot of improvements in these over the years? I’m not necessarily inviting your most grossest stories here....but i remember only a couple of years ago, when the... (9 replies, last updated by RGC1982 May 6, 2008)

We are planning to visit Toronto in the spring and would appreciate if local folks would share there opinions about the neighborhoods and their safety. We have read on tripadvisor.com that in some neighborhoods there were cases... (3 replies, last updated by The Chowhound Team January 21, 2008)

Wondering if the Chowhounds intelligentsia can settle a household food safety debate. My lovely wife, who has a healthy fear of food-borne illness, believes produce should be washed with dishwashing detergent before consuming.... (3 replies, last updated by BobtheBigPig November 20, 2007)

about them. My concern is with safety. See, the thing is my wife is quite forgetful and clumsy. On top of that, we have a large dog that’s curious about everything. Am I right to be concerned? Or are there sufficient safety... (8 replies, last updated by flourgirl July 3, 2007)

Does anyone know anything about this event? SPARSE info came up on Google. Wondering what food and wine will be available, whether this was a fun, chow worthy event last year? Tonight, Main St., starting at five. (0 replies, last updated by Coyote October 4, 2003)