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  • Board Topic

    Best Fish and Chips in Detroit ?

    , not just plain ol' oil! Hard to believe Harry eats much of what he cooks, since he looks like he could play strong safety for the Lions! Suffice it to say that, despite being only 1/8th Scots and 1/8th Irish, I’m hooked.

  • Board Topic

    Spiciest Food You've Ever Eaten?

    Another safety note: when spending a nice relaxing weekend in the kitchen and you’re grinding and blending large amounts of chile powder – point blenders and grinders away from your face when opening them. Also...

  • Board Topic

    Am I just an ugly American?

    food and drink. Heck! Once I was offered an AK47 because they were worried for my safety as I traveled (the full story is actually quite funny and sweet but I digress). You really need to understand just how many months of salary...

  • Board Topic

    When Restaurants Run Out Of Things...

    of things outside of my station when absolutely required. i would never ever serve an improperly cleaned eating implement to a customer, no matter how insistent or displeased. food safety is 1st, sorry Bill.

  • Board Topic

    5 Kitchen Gadgets you can't live without???

    there that shows the proper use with safety tips?) I have a sharpening stone that I use on my knives, do you mean the electric one in which you push the knife into the slot to sharpen? Tonight, while cooking Turkey Scallopini, I...

  • Board Topic

    Rant: What is WRONG with the canned cranberry people?

    To turn back 20 plus years.Very few things were RED.The food industry had not worked the kinks out of colouring agents after the loss of the historic ones for safety/cancer reasons.The last time I looked at a can it had more than...

  • Board Topic

    Entertaining - some etiquette and misc questions

    bringing a bag of chips and jar of salsa makes the party. For me, that hour-plus drive answers this — not only does it make dishes hard to transport, but it means prep in your overloaded kitchen and also food safety issues....

  • Board Topic

    Endangered and Extinct Foods

    I hope eggs benedict aren’t extinct at Ovens of Brittany in Madison WI. I remember them as an almost secret, gentle little oasis of peace and safety and beauty and perfection for Sunday brunch while in grad school there.

  • Board Topic

    eating well to lose weight

    park closer to your office. don’t waste time on walking when you can be running. not sure what your reasons are for skipping out on running after work.. too late where safety would be an issue is the only valid reason i can...

  • Board Topic

    Salmon - Wild or Farm Raised - Pepsi or Coke?

    issues of taste. http://www.dirksfish.com/pdf_files/Food_Safety_Facts.pdf No, this not primary literature but it has some interesting references. Add to this the huge variations in the areas of the farms (Chilean vs. American vs....

  • Board Topic

    being invited to eat where there are cats

    for cleaning up. I try to keep the cats OUT of the kitchen for safety reasons – it’s too small for me and them as well! Of course they ignore the rules at will, but they generally obey when I’m in there, so at...

  • Board Topic

    Cuisine de Terroir in middle America

    , I wasn’t thrilled with squash, but I ate pretty much everything. Having that safety net of not having to fini if I truly didn’t like it was pretty comforting. BUT – if I took great gobs of it, then decided I...

  • Board Topic

    Hot sauce - What do you have in the house

    the only reason i was asking is because i have a graduate degree in nutrition & food science...so if you were concerned about the health implications i wanted to put your mind at ease from a safety perspective. but i understand...

  • Board Topic

    no chowhound friends???

    "Although there would be the whole comfort zone thing of anonymous postings that needs to be overcome... ;-)" Meatn3, this is certainly an issue, especially for female Hounds. I do worry about safety, and I tend to try to be...

  • Board Topic

    catering client expectation too high!!

    how it’s gonna be when the chips are down and it’s all happening. i also worry about unlicensed and uninsured caterers getting in over their heads with outdoor weddings, where food safety is a real issue— but...

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