i’ve been a fan of codorniu pinot noir cava: lovely taste that never went sweet as the glass warmed up (gotta love the pinot noir). my gripe is that i’ve been buying this wine for $10. my discount wine store has just... (6 replies, last updated by steve h. May 9, 2007)

That’s a great suggestion, Jason! And we are going to be seeing more and more roses with the weather changing and also attitudes are changing about roses, rosatos and rosados. What I enjoy about roses are they are a nice... (2 replies, last updated by Walla2WineWoman March 11, 2008)

Had a chance to try the Ameztoi Rubentis yet? I adore that rosado wine! From the same region, I also like the Txakolina Gurrutxaga Rosado. (10 replies, last updated by wineluver November 4, 2009)

Ventana tasting room is about 75 feet to the door of the Roadhouse. They have some wines on the tasting list not found in Tarpy’s. The library 2001 Syrah is outstanding and may be no corkage in the restaurant. We enjoyed the... (4 replies, last updated by chow_eb July 29, 2008)

, no doubt). Everything was washed down with a glass of Santa Anita rosado, which was okay. All told, it was a £16 meal, which was just fine with me. It was a perfectly good meal, but I imagine going with several other people is... (0 replies, last updated by mmwwah March 10, 2008)

Rose: Ceresuolo, Rosato/Rosado, French Rose Red: Dolcetto, Grenache/Garnacha, Beaujolais. Cab is too heavy. White: Tocai Friulano, Arneis (7 replies, last updated by maria lorraine April 28, 2007)

Cigales rosados are good, honest wines that go very well with grilled chicken and other “comidas de campo” (foods to eat in the country). I chuckle a little when I think about Jumilla rosados. They are delicious, but I... (12 replies, last updated by Kirk April 14, 2003)

Any fans of Spanish rose' (rosado) out there? I’m looking for a dry, crisp, yummy wine that is generally available and not too expensive. Last summer, my everyday hot-weather wine was Vina Vilano, but it’s not... (15 replies, last updated by ibstatguy November 28, 2007)

-du-Rhônes Rosé 2006 Château de Ségriès Tavel 2006 Château de Ségriès Côtes-du-Rhônes Rosé Spain, Rosado I especially like those from ***Muga ***Also, rosados from Cune, El Coto and Marques de Caceres, all about $12 Bodegas Estancia... (19 replies, last updated by ChefJune October 7, 2008)

Here’s another: 06 Pago del Vicario Petit Verdot Rosado. This is a dry, aromatic (lavendar), tangy and fruity rose, unique and unusual wine from La Mancha (vino de la Tierra de Castilla). (16 replies, last updated by kenito799 May 21, 2007)

's house. Venta La Hidalguía @ c/Menorca 15. A wine bar and tienda that specializes in food from La Mancha, there house rosado, was lovely, very dark, almost red witha great body. Negur Etxea @ c/Menorca 44. Vasco. The night we... (3 replies, last updated by MOREKASHA June 20, 2008)

I’ve like Spanish rosados but have yet to encounter an Italian rosé that thrills. (The closest I’ve come is a one-off Rosato di Nebbiolo made from California grapes by Bonny Doon, a fabulous wine.) Any reccos? (27 replies, last updated by kenito799 October 22, 2007)

of rosado or cava and an omelette with tiny fish, and whatever else you see people eating there. We weren’t in BCN long enough to try the other, highly recommended food counters in La Boqueria. Be sure to go to Santa... (2 replies, last updated by saticoy April 14, 2007)

Yes! Spanish rosado is MADE for paella. I had a 97 Lopez de Heredia Rioja Rosado Viña Tondonia a couple of weeks ago that would have paired perfectly with a seafood paella. Not sure where the OP is, but I got mine at Astor Pl in... (28 replies, last updated by ibstatguy October 28, 2009)

)plus Marquis de Caceres 2005 Rioja Rosado and 2005 Rioja Bianco for $5.99, exceptional bargains. Also, they seem to have the best prices on Schramsberg. The Piper-Heidsieck Brut is excellent and an excellent buy. (5 replies, last updated by MRMoggie August 25, 2006)