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Recipe

Meyer Lemon and Black Pepper Cookies
Icebox cookies for those with subtle, sophisticated taste.
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Recipe

Chocolate Pots de Crème
Intense single servings of chocolate goodness.
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Recipe

Oatmeal–Chocolate Chip Cookies
The classic soft, chewy oatmeal cookie with chocolate chips and a hint of cinnamon.
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Recipe

Buttermilk and Brown Butter Waffles
Nutty and indulgent— the perfect breakfast treat.
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Recipe

Marble Cheesecake Bars
Cheesecake you eat with your hands.
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Recipe

Croissant and Armagnac Bread Pudding
Extra rich from the croissants, turn to this dish for a weekend brunch or a satisfying dessert.
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Recipe

Kiwi Cheesecake
This rich, creamy, New York-style cheesecake is great on its own or topped with honey-soaked kiwi.
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Recipe

Icebox Sugar Cookies
Make a big batch and keep it in the freezer.
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Recipe

Cream Cheese Pinwheels
Crisp cream cheese cookies filled with raspberry jam.
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Recipe

Salted Caramel Frosting
Slightly bitter caramel whipped into a sweet buttercream with a touch of salt.
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Recipe

Vanilla Bean Cupcakes
These tender little cupcakes flecked with vanilla make seconds inevitable.
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Recipe

Spiced Apple Cupcakes
Adorned with maple frosting, these are autumn made bite-sized!
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Recipe

Nutty Chocolate–Peanut Butter Chews
Oatmeal, chocolate, and peanut butter chunks make for sweet, crunchy, irresistible cookies.
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Recipe

Almond and Walnut Baklava
Fennel seed and lemon-honey syrup dress up this Middle Eastern sweet.
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Recipe

Toasted Cashew and Bacon Brittle
It brings out your inner hedonist with just a few bites.
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