fishery in the world that harvests Chilean Seabass in a sustainable fashion (as certified by the Marine Stewardship Council). More info here: http://www.wholefoodsmarket.com/products/seafood/chileanseabass.html I think it’s...

My hubby did really good this year. He gave me Ina Garten’s Barefoot Contessa at Home and Patricia Wells Vegetable Harvest, I really was totally surprised. But truth be told, my favorite “Chow” Christmas gift of...

Salad! It’s a healthy dish and I order it wanting something light. But most restaurants have quadrupled the size, topped it with fatty stuff, drown it with gooey dressing, and have done everything short of deep frying the...

appeal to me (and many others I’m sure). If only the traffic was less of a problem. Plus it would help to have a very healthy investment folio to live on, it is very expensive out there. But all the great food and wine,...

chicklet— I am a fiend for salsa verde, but I’ve never served it with chicken like that. Great idea! healthy too, like you say. I usually make a batch of salsa verde when I do a big pot of black beans, and then...

the idea of being able to pass on cookbooks (from which I have already harvested my favorites) to someone else who will enjoy it. Bring this back next year, but do it earlier, ok? Curtis’ Food SuperQuiz – Yikes! I was...

Yes, gratitude for the bountiful harvest and the foodbestowed on the Pilgrims, at least at the first Thanksgiving.

My newest purchases are Alice Waters The Art of Simple Food and Patricia Wells Vegetable Harvest. I love them both.

bread and my home versions are steadily improving. I’ve become obsessed with real cheese, wine, and beer. I shop at the farmer’s markets and bring home stuff just to see what I can do with it. I can’t wait until...

people’s favorites: strawberries, pineapples, mangoes, melons (except for watermelon), etc. It’s not an aversion to all healthy food — I love most vegetables. I like yogurt too, but I’m more likely to eat...

remembered that in the Pueblan Mixteca its very common to use stone fruits in salsas (because they always have a glut during harvest)... around the town of Irapuato, Guanajuato... strawberry salsas are very common (for the same...

juice $2.99 - Eiffel Tower European style butter from Argentina $1.49 - Anchor New Zealand butter - Jeramiah’s Pick Andes Gold Organic coffee beans 12 oz $4.99 - Cafe Eight O Clock 33.7 oz $4.99 - Grey Poupon mustard (Dijon,...

is more directed towards how she behaved than what she made. I think you’ve misdirected perfectly healthy anger to a place that makes you feel safer. That’s just my humble opinion.

Wow! I am one of Zuni’s biggest supporters (some would say apologists) and dine there often, although I have only dined there once since they began imposing a 4% surcharge for Healthy San Francisco, in my own form of...

pretty much drink only Japanese Sencha – it’s what my mother always had in the house) is TJ65: Spring Harvest Sencha ‘Kawakami’, but I don’t know how long they will have it. For a cheap every day...