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Story

Cheesy Beefy Melt and Simple Harvest Hot Cereal
This week’s mission: a new comforting burrito and wholesome, flavored oatmeal for adults.
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Story

Garden Harvest Toasted Chips and Hemp Bliss Organic Hempmilk
This week’s mission: Quasi-healthy chips containing fruit, and nondairy “milk” that tastes like rancid nuts.
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Story

Whole-Wheat Pasta Taste Test
Healthy sacrifice or tasty alternative?
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Story

Farm-to-Table Trend Hits Campbell's
This week’s mission: social-climbing canned soup and frozen burritos.
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Story

R.I.P. Didier Dagueneau
Reflections on a great winemaker.
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Story

Tasty Kosher Products
Kosherfest debuts chocolate liqueur and treats for doggies.
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Story

Life Lessons in Gardening
Brent Ridge of Beekman 1802 discusses leaving Martha behind for dirty feet and early morning pig feedings.
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Story

Building the Ultimate Green Kitchen
CHOW’s ecoconscious remodel guide.
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Story

Meat at Your Door
Bypass the supermarket and buy it direct.
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Story

Mushrooms Will Save the World
And other findings from Taste^3^ 2007.
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Story

The Year in Food 2007
Vegansexuals, tainted dog food, greenwashing, and more.
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Recipe
Green Garlic Aioli
Tangy aioli with a kick from spring’s first garlic is ideal for dipping or spreading.
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Recipe
Chervil and Butter New Potatoes
Chervil’s delicate anise flavor and fleur de sel’s crunch enhance steamed baby potatoes.
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Ingredient

Scallop
scallop
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Video

Obsessives: School Lunch Revolutionary
Ann Cooper wants your kid to eat well.
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