I brought a cava to a fried chicken smackdown. It got rave reviews. Rondel Semi Seco. It was $7.99 at the local branch of Total Wine and Spirits, Fried chicken and champagne are a great combo :-)

with a local Jamaican flair (there are two restos on the property – Angela’s serves Italian food and I must admit that we have a weakness for the jerk sausage pizza, but Norm is the chef at the Bar-B-Barn restaurant)...

Chicken Masala Crudite Display with Cheese and Fruit Station Stilton, Green Sage Derby, Vermont Cheddar, Rondele, Grapes and Strawberries Sunday Lunch Station served from chafers and platters and plated in a Martini Glass Tex Mex...

“with your disappointed tooth-marks still in it” if it weren’t the greatest ever. Eventually he made enough money for a Hasselblad, and his provocatively-posed wedges and rondeles achieved a pinnacle of kitsch...

This is my favorite BLT. I toast whole grain bread and spread it with garlic cheese spread, Rondele, then add bacon that I brushed with whole grain mustard and brown sugar and broiled to med-well, thick sliced beefsteak tomatoes,...

This is the easiest you’ll ever make: 2 boxes of frozen chopped spinach cream cheese rondele garlic cheese spread or boursin cheese spread butter salt to taste Cook spinach, but not all the way. Drain. Put some butter, cream...

'll get ticked if I any of the selections include rondele or brie, but maybe that’s just me. Regardless of whose tab it is, I put aside $20-$40 in my mind for the cheese course, since for me, it takes the place of dessert.

Most of my pasta/orzo salads rely on just olive oil, lemon juice, garlic, salt & pepper. Add in whatever veggies are lying around and some shredded chicken or canned beans and it’s a pretty rounded meal. We had a tub of...

the ripe olives with jalapenos. I suppose you could substitute any herbed soft cheese, like Rondele or Boursin, for this and omit the HV packet altogether but those are usually expensive.

clean etc. also called rondele cheese.

Here’s a really easy one, that never fails to win raves, & speculations about ingredients. Stuffed Mushrooms Simply fill stemmed mushroom caps with 1 Tsp+ of Boursin cheese. (I use Alouette or Rondele, cause they’re...

't seem to help it. Irie on the Beach: A little south of Best in the West, in the hotel "Rondel Village", beach access. Even though we stayed at another hotel, we had our many meals here. The first breakfast we ate at Irie would...

Always love it when you talk cheese, Eric! Here’s a picture of Gaperon, one of the oldest garlic-flavored cheeses, and the ancient ancestor to Rondele. (vbg) Besides being good with beer, the cumin-flavored Leyden is...

. The B&B offered me a cheese plate with a Rondele knock-off and the Eau Galle “Private Stock” cheddar with a glass of bubbly. I immediately demanded to know where I could get some, as I’d stopped at the factory...

Oh god... Bertuccis wings chinese spareribs on the bone reese cups Lindt truffles Lays potato chips pepperoni (has to be stick pepperoni sliced about 1 inch thick) genoa salami any kind of cheese rondele garlic and herb or artichoke...