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Wine
Gambero Rosso Tre Bicchieri tasting notes
Hey Joe H, have you tried the "Roccolo Grassi" Valpolicella or Amarone from Marco Satori? his wine, while not as intensely concentrated as Dal Forno (something I find a blessing, BTW, so I can drink more than a glass), is... (18 replies, last updated by Joe H March 24, 2009)
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General Chowhounding Topics
Favorite Cheese?
roccolo. hands down. its Italian cow’s milk. stuff is out of control deelish. order it from http://igourmet.com/ (126 replies, last updated by vtnewbie November 5, 2008)
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General Chowhounding Topics
Looking for extraordinary cheeses
for your hard italian fix, find a ROCCOLO. its not hard hard like parmigiano but its not too soft, either. anyway, its a cow’s milk from Italy. awesome (60 replies, last updated by laylag February 3, 2007)
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