Roast Duck

I love the roast duck at the Little Door restaurant. Any other places serving french style duck?

Want to take my Aunt out for her birthday. One of her favorite meals is Duck ala Orange...any suggestions

Does anyone have a good and fairly simple roast duck recipe? I’ve read several sources and the recommendations range from poaching and roasting for 30 minutes at 500 to roasting for 5 hours at 250, to starting the oven at...

In reply to the post linked below, CYL said: "The last time I perused the roast ducks at Cheung Hing and New Hai Ky in S. F., the ducks had altogether too much pin feathers to suit me. It bothers me when I see that! I am a Yet...

I’m looking for a place that serves roast duck; not duck breat fanned out on the plant. I’m talking a half roast duck with the bones included. Help! Now that I’m thinking about it where can I get a great chicken...

Minced Roast Duck Salad with Spicy Herb Dressing

A gourmet’s alternative to a plain old roasted bird.

Roasted Duck Foie Gras with Port Wine and Caper Sauce

I say roast the duck. I never did pieces, just whole, but The Amazing Five Hour Roast Duck is just that — amazing. The fat comes off, which you pour off every hour and stab the skin to create openings for release of the...

I LOVE the roast duck at Noodle King, corner of Catherine and Henry Streets (19 Henry St.) in Chinatown. 10:30 – 9:30 m-r, 10:30 close fri and sat. get there earlier though, as they tend to run out at later hours. Best I...

I am roasting a duck for the first time, using The Amazing 5 hour Roast Duck recipe. When it said pierce the bird all over I interpreted that as slash. I now have several 1 – 2 inch slashes all over the bird through the...

I’m looking to purchase whole roast duck in Seattle. Where in the I.D. is the best? Or should I be asking butchers in Queen Anne/Edmonds?

I’ve been thinking about roast duck with crispy skin recently. Where’s the good stuff. TIA.

, among other things “Hong Kong Foods.” There’s a case with hanging roast critters, something I think someone was asking about lately. Maybe it’ll turn out to be a decent alternate to the slipping...