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  • Board Topic

    Beer Novice Here, Help A Gal Out!

    vanilla ice cream in a large sundae glass. Try to get the best ice cream you can. Get a bottle of Guiness and pour it over the top. Eat with spoon out in the heat. Oh GOD yum.... :) DO you like hops? Malt? WOuld you try a lambic...

  • Board Topic

    Help with Quiche - Why Do My Quiches Always Taste More Like Souffles?

    on the bottom to the high heat of the oven makes them tough and rubbery. And as a follower of a low-carb lifestyle, just don’t eat the crust. Cook the quiche in the crust, but eat the custard portion leaving the crust...

  • Board Topic

    Amtrak again (or is that agony) - as long as the trip

    the beef and egg dishes had an asterisk next to them. FDA Consumer Advisory. If you are especially vulnerable to food bourne illness you should only eat meat, eggs and seafood that has been thoroughly cooked. Yum I do have to...

  • Board Topic

    What to bring back from London

    of the Thames) is definitely worth a visit, but is only open Friday & Saturday. It s a farmers market of sorts, but prepared and packaged foods are sold as well. Also food to eat on the spot! I don’t know where you live in...

  • Board Topic

    the secret of great mac n cheese?

    it was slimy. My guy thought it was “divine.” I’ve never seen such a gender split reaction to any food in my life. (And note, this is unusal for me – when we go out to eat, my guy is more likely to order...

  • Board Topic

    Near Davis Square...

    I’ll add the Burren as a worthwhile destination. The market a couple of doors down also has incredible prices for meat (steak!).

  • Board Topic

    Klas Restaurant (Czech), Cicero

    ’s knew anything about klobosy). Originally I hadn’t planned to eat but after all that talking I was hungry. Good thing, there’s no such thing as a small meal at Klas. Dinner starts with soup and bread. Liver...

  • Board Topic

    Best NYC neighborhood for a chowhound

    and specialty food stores as well. I know, I know, I should take advantage of other neighborhoods, but with my long hours at work I tend to eat out/in close to home. So, chowhounds – if you could live in one neighborhood to...

  • Board Topic

    difara's ....closed for a few days?

    minutes later to pick it up. Sometimes the place was empty, sometimes there were 2 or 3 people eating slices. The pie, however, was very different. It was a standard New York slice with a normal crust but very well executed. I...

  • Board Topic

    Isaan/Issan (sp) cooking in chicago?

    Interesting way to allude to old posts, by date, as chowhound does not support html. I have not read most of those posts, but the thai in America post from the LA board is very good. Getting to the meat of the matter, I think that...

  • Board Topic

    Dialogue with the Fish Guy Today

    it will alert consumers to the fact that wild salmon is superior. Why does anyone eat farmed Atlantic salmon anyway? It tastes like cardboard. Even in the off season we can get good quality frozen Alaska salmon-is this not the...

  • Board Topic

    Can't miss restaurants in NYC?

    to eat in the Naked City, I need to you to recommend a few of them. What I need are a wide range of ideas, but they must follow a theme: If you had to leave New York forever, and only had time to go to one more restaurant, what...

  • Board Topic

    where to find the best DUMPLINGS...?

    made dumplings...those are the kind I am wanting to eat...thanks,

  • Board Topic

    L.A. Chowhound in withdrawals! Moved to Ft. Lauderdale

    there must be some good restaurants with a view. Occasionally I want to spend a few more bucks but I prefer finding a deal. It’s easier to spend $100 and get a good meal than $10 and I like a challenge. I will eat almost anything...

  • Board Topic

    can someone convert me to pizza?

    . Is there really a holy grail out there? Me, there are certain foods that I just adore. Grilled meats with spicy sauces whether latin, afghan, persian or bar-b-q could fill my plate daily. Likewise, I love hamburgers. I can eat a...

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