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Hampton Roads, VA: Where should we eat next?
The Taphouse: Had an awesome portobella sandwich and some crazy eggrolls. Hillbilly Eggrolls? Redneck eggrolls? I don’t know what they were called, but they were good. I’d been there to drink before (great beer selection) but I...
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TULSA -- Lunch in Utica Square
to a redneck Oakie place with a down-home kinda setting and good country food.
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TOP "essential" New York Restaurants $ to $$$$
Another late night joint that I like when I visit NY is Crif Dogs on St. Marks Place. Order the Spicy Redneck (a deep fried dog swaddled in bacon and topped with chili, jalapenos, and coleslaw). I’ve never made it to the...
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Guilty Pleasure
grown, produced by a chain restaurant, produced my a multinational conglomerate, liked by kids, liked by rednecks, liked by snobs, not liked by snobs). Although I’m not a Zimmern fan, I agree with his motto, "If it looks...
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What's Your Favorite Domestic Beer and Why?
Yesuh! Me too and Gennese Cream Ale, tastes just like th label says and cheeeeep! Redneck, white sox and blue label beer! Seventies C&W hit.
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What did they make 40 years ago...?
than one occasion. The one bad apple theory goes nuclear with an infected orange. I’ve spent more than a little time on the wonderful Redneck Riviera in the Panhandle – some of the finest beaches in the US and the best...
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lemon in ice water
I’ve always heard it called "redneck lemonade." I’m in St Peterburg, FL (once known as “God's Waiting Room”); lemon served with water is quite common. I never ask for it unless the water tastes bad.
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Foods not worth cooking at home
think they must be similar to a Krispy Kreme though I have never had one. We made a deep fried turkey at my Aunt’s a couple years back, it must have looked like we were complete rednecks because we had to dig out a pit in...
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Old school table manners... what were you taught?
I actually remember my grandma once saying, “Lick that knife off before you stick it in the jelly!” Didn’t want butter and crumbs in the jelly, you see. But we MIGHT be rednecks...
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It's MASCARPONE!
', upper class or posh. Vidalia onions come from Vidalia, Georgia, and you say it vy-DAYL-ya. Like a good South Georgia redneck. (We can manage to say Illinois without the S and Tucson without the C — well, some of us.)...
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'Foreign' food that's better in the US
move to Calgary just to eat it." Ha ha, Calgary cowboy rednecks in Canada’s “most American” city luuuurve their chicken fried steak, ya hooo! Except he was 100% WRONG. The only place I’ve seen this...
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