Chinese-y Chicken Salad

Yeah, we know it’s not really Chinese.

Red Cabbage Slaw with Toasted Caraway Seeds

Help perfect this piece of Americana — try it and let us know how you’d make it better.

Cabbage

cabbage

Borscht

Beet and meat pair up for borscht goodness.

I have a red cabbage on the way and a hankering for old world fare. Would it be wrong, bad, and less than tasty to make an Eastern-European-style stuffed cabbage with a red head?

I am making braised red cabbage for tomorrow (a lot of comments said it was better the next day so decided to make it ahead for the family feast tomorrow and save some time) from this recipe http://allrecipes.com/Recipe/...

Hello all, Stupid food question here (I seem to be good at those). I love cabbage, especially shredded in sauerkraut or cole slaw form. So I bought this big jar of shredded red cabbage at a farmer’s market, a Polish import...

I’ve been in cabbage up to my eyeballs from my weekly veggie box these past few weeks, and while I ADORE simple braised or stuffed or coleslawed cabbage in any of its permutations, I decided to branch out last night with a...

Hi. I have a simple recipe for rotkohl, the sweet and sour German red cabbage side dish, but it doesn’t include things like quantities and times. I’ve looked around, and some rotkohl recipes say it takes around 40...

Buffalo Chicken Tenders with Blue Cheese Coleslaw

An instant sensation around the CHOW office.

I normally braise pheasants or even quail in my delicious red cabbage/red wine/juniper berry loveliness. But I’m adapting the recipe to be more in-law friendly, and think pork is my best bet. So, what cut of pork should I...

Blue Cheese Coleslaw

With celery, carrots, and cabbage.

St. Patrick's Day Menu

On a day when drinking takes center stage, fortify with hearty dishes.

Moktoberfest!

CHOW throws our version of Oktoberfest: Moktoberfest! All the great beers, but better food.