://en.wikipedia.org/wiki/List_of_vodkas I start following the links and some of this is fascinating ... there’s even a Mexican vodka with an with an Agave worm in the bottle ... which I think I’ll pass on since Mexico is not known... (19 replies, last updated by Atticus Fresh August 17, 2006)

sick from roundworms in undercooked rock fish (Pacific Red Snapper). The source made the following points: 1) Many fish (like other creatures) have worms and other parasites. But 99.9% of those critters are unable to parasitize... (16 replies, last updated by Nikel July 31, 2001)

in a supposed red tide period (turns out it wasn’t). I have had the (dead), worms in my fish and it hasn’t killed me. My leftovers haven’t killed me/us. About the only thing that came close was motorcycles.... (157 replies, last updated by ElizaGrant September 23, 2009)

I know that there have many posts about burgers. Yes I know about the search function. I am not trying to open up a can of worms by either 1. bringing up this topic again or 2. having a discussion about why certain burgers should... (36 replies, last updated by joemama August 20, 2005)

at 1-800-EAT-WORM. Link: http://www.hotlix.com/bugfun.htm (6 replies, last updated by zim January 30, 2002)

was deemed (in a previous discussion) to be mezcal, and I had the Cusano Rojo close at hand. Beginning with a few shots of the “red worm” was probably the right idea. I had some of this blue agave elixir years ago, and I... (6 replies, last updated by mrnyc December 28, 2003)

Just a quick note about the Red Bank Farmers Market (Galleria parking lot on Bridge St). I’ve been going there every Sunday. Here’s what I liked from last week: Hauser Hill Farms - fresh eggs. They have large brown... (6 replies, last updated by val ann c June 3, 2007)

Today I bought some sushi-grade ahi tuna at Whole Foods to prepare for dinner this evening. I just took it out of the fridge to look at it, and noticed a number of blood-red lines running at the end of both pieces. Honestly, they... (3 replies, last updated by PBSF March 11, 2009)

. But maybe we don’t. Freezing the fish solid and thawing before use kills any parasites, if you’re at all unsure. I once bought a nice piece of monkfish from Bread & Circus in Newton, that had several live, red... (4 replies, last updated by mike March 5, 2004)

For those of you into picking your own, which seems to have diminished in the last year, Grieg Farm in Red Hook is picking blueberries at $2 p/qt. There’s a caveat: an infestation of harmless tiny white worms in one area;... (0 replies, last updated by M-L. August 10, 2003)

eating? I had no idea and I am from Cape Cod for goodness sake! They are like a two tone, brown to red worms sticking out of a nubly, semi soft, cone shaped shell. Kinda had the consistancy of a tender long neck clam neck. That... (4 replies, last updated by lexajo April 22, 2005)

[?] place but has been vacant for 2-3 years.) Could be MSG-heavy, to open that can of worms/red herring again.... (2 replies, last updated by Kathleen Mikulis April 4, 2003)

I made a cake in the shape of a huge spider (one small round pan for head, large one for body). I used Hershey’s black magic cake so it was dark. I cut the top of the body off, scooped out the center, filled w/ red pudding... (8 replies, last updated by KiltedCook October 15, 2009)

wondering if I was playing roulette with a tape worm?! (12 replies, last updated by Alan408 May 16, 2007)

I had an order of steamers yesterday at a local fish joint. After eating a few, I noticed something sticking out of the belly of one. It was about a 1/2 inch long, translucent tube about the size of a piece of rice noodle... (3 replies, last updated by sbp October 11, 2004)