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  • Board Topic

    German Dark (55%) milk chocolate

    Coincidentally, I just bought a bar of 55% cacao milk chocolate made by Michael Recchiuti (I know, not a major producer). I enjoyed it because I don’t really like most high cocoa solids dark chocolates. I know that’s...

  • Board Topic

    Ferry Bldg Farmer's Market - Must-Haves that Travel?

    dressings, not to mention nibbling with cheese. I’m not a big brownie fan in general, but Recchiuti's brownies give me fits (in a good way). They are packaged and would travel well. If Terra Vegetables has her smoked onions,...

  • Board Topic

    Poco Dolce chocolates with sea salt - great!

    . Agree, Charles' fleur de sels are a miss (I like other items of theirs). Recchiuti's fleur de sels are still the ones to beat ($48 a pound). Fran’s run $8-10 for 5 and are not bad.

  • Board Topic

    Trip report(Aziza,Perbacco,...)

    the french press coffee and scrambled eggs with italian white truffle. Cocoa bella- We picked some chocolates from this place and they were all good and less expensive than michael recchiuti. Aziza- we really loved this place, so...

  • Board Topic

    Lake Champlain Chocolate

    , too, but I usually just use their blocks for moles and chili, and of course baking. They have a shop at the Ferry Building Marketplace. For an excellent—but not unpretentious—chocolate experience, check out...

  • Board Topic

    south bay chocolatier?

    Looking for a store that presents a wide choice of fine chocolates in the San Jose area. Impossible dream? Not See’s, but fine chocolates like Neuhaus, or SF brands like XOX and Recchiuti would be nice to find down here...

  • Board Topic

    That chocolate place inside Ferry Building

    It’s actually spelled Recchiuti (in case anyone is trying to find their webpage, etc.). I bought about 8 flavors recently and thought some of them worked, some of them not. Unfortunately, the lady they helped right before...

  • Board Topic

    Artisanal Chocolates and Confections within SF?

    Hello SF chowhounds Will be in San Francisco for the first time next week and I want to get the chocolate/confectionary vibe of what is made in San Francisco? Since I will be relying on public transit I plan on visiting Recchiuti,...

  • Board Topic

    03/08 Fiorello Gelato:Caramel Balsamic is Truly Astounding

    ; full flavored, dense, velvet creamy. But this Caramel Balsamic was ‘out of the park’! Balsamic adds a unique depth to strawberries and many other things but who knew it was a perfect enhancer of caramel? Wow, maybe...

  • Board Topic

    Napa (Oxbow Market) - Oxbow Wine Merchant & Wine Bar

    of values. It just might work for me. Here’s the details http://www.fpwm.com/selecting_wines/index.html There were about four or five draft beers on tap. There is some sort of special of a taste of tawny port with three...

  • Board Topic

    It's been awhile......

    Island Oysters seems to get good reviews, I like Swans better but Hog Island has the view. LuLu Petite- good sandwiches Boulettes Larder Frog Hollow Farm- the best fruit tarts, pastries, jams and fruit. Recchiuti Confections –...

  • Board Topic

    Best Brownies in America

    I have searched for quality brownies (without nuts) for some time now. In my quest for best brownie I have found a few that have become my favorites; Recchiuti confections in San Francisco, Fat Witch in New York City etc. But my...

  • Board Topic

    This Little Cookie's shortbread cookie

    is a company started by a (current) baker at Tartine. Her bio says she’s also worked with Michael Recchiuti and at Chez Panisse. She does special order cakes and other goods too. Her damn shortbread cookie has made a...

  • Board Topic

    Chuao Chocolatier

    Chocolat, Mariebelle, Recchiuti, Martine’s (at Bloomingdales in NYC), LA Burdick and Chuao is by far my favorite — the highlights for me are the praline based confections (gianduja, almond and hazelnut praline, almond...

  • Board Topic

    Citizen Cake's "fruit squares"

    Sounds like these are Pate de Fruits. Recchiuti also makes some that are really wonderful, and are available slightly more economically. Their white peach and blood orange are spectacular. Link to the site is below. Link:...

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