Hi Cabrales, Is this something we can get any ole night? What’s the price for these wonderful dishes? I feel like I’m really missing something after I read your ravishing descriptions.

of the curve that turns Van Nuys south. Semi-lost (as usual), hungry and with chowpups in tow, I spotted the truck called Axel’s Something or other (Catering ?), and instinctively swerved into the lot where it was parked....

pastor. It was the marinated type and the fruitiness of the pineapple marinade gave a nice taste to the saucy meat topped with a sprinkling of chopped onion and cilantro. A slice of jalepeno topped the taco, three very fresh...

not tell me anything (this seemed odd). There was a table for big-sky bakery, LaBella’s catering (looked like they were serving sausage and peppers, among other things) showed, the olive oil dude was there, too....

onion, stuffed cucumber, radish, turnip, etc. They were already packaged, instead of being in barrels like I’d hoped. I picked a small tub of the mustard leaf ($15 for what amounted to about 4.5 lbs). It’s pretty...

're into spicy food. I personally love their radish kimchi and I’ve also had their pancake which was made with I believe soy meal and it was delicious. As for something like a meat dish, any place that can serve a good Bul...

, and salad ingredients that included radishes, feta cheese, green onions, parsley, and a Shiraz salad of red onion and tomatoes. The yogurt with cucumber and mint was terrific today, mixing nicely with the grilled kabob meat as...

I just bought some beef short ribs at a local grocery store that caters to immigrants. They were labelled with Asian characters as well as English, and the English label said “Steamed Short Ribs,” but they did not...

Help!!!! Catering an event on Sunday and looking for creative ideas for serving crudite and dip beyond the usual basket lined with lettuce. Would love some advice. Thanks!!!!!!!

. The chicken we grilled and had ample lettuce, tomato, cilantro, and radish; the bean was simply refried beans and crumbly queso blanco. They also gave us different sauces from last week. This week was an orangey hot sauce and...

vegetables (radishes?) similar in texture to a jicama. Not my thing, but probably an authentic part of the cuisine – perhaps an acquired taste? Over all, plenty of food – I was as stuffed as their delicious grape...

, I was beyond finniky about food, but that soup was so wonderfully tasty, I ravished it with gusto – I had-to-have seconds! But I’ll let that remain my only memory of split-pea soup.

At a catered dinner a month ago, the caterer brought out some delicious spicy posole. It was my first time with the dish and I fell in love with it instantly. I was hoping to get some good recipes or advice on how to make posole....

Yellow bell pepper...the color really perks up the rest. Jicama, I agree is a nice touch in texture. I like radishes, especially if you can find the icicle variety which are longish and have white tips. I like some red delicious...

, scallion, onions, daikon radish, turnips, burdock, winter squash such as butternut, buttercup, and acorn squash, azuki beans, chickpeas, and lentils, tofu, tempeh, and natto. I know my best bet is asian grocery stores, but...