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  • Blog

    Oils to Go Nuts For

    A nut oil that’s pleasing to use and look at.

  • Blog

    How to Bathe in Bacon Grease

    If you’re not into cooking with home-rendered pork fat, why not make soap out of it?

  • Blog

    Lots of Hazelnut Ideas

    Some savory, many sweet.

  • Ingredient

    Poppy Seed

    poppy seed

  • Blog

    Olive Oil that Won't Leave a Stain on your Wallet

    Buying expensive single-estate olive oil only makes sense if you’re going to serve it in the raw. For cooking, once you add other flavors, the subtleties of the really fruity oils are lost, advises Texas Toast. So...

  • Blog

    The Truly Massive Insider's Guide to the Cheeseboard

    A lovely platter of choice Berkeley Cheeseboard Collective advice.

  • Board Topic

    Buttercream Frosting-Time Limit?

    If I were to make cupcakes today with buttercream frosting, how many days can I keep them out of the fridge without them going rancid on me?

  • Board Topic

    sesime oil?

    it can go rancid if it is left too long exposed to heat, light and oxygen. best to keep in the fridge. It will last a few years that way.

  • Board Topic

    olive oil help

    ok friends – after my (hopefully) last battle with making slightly-rancid olive oil not overpower a dish, can anyone give me any good suggestions for a good brand of olive oil to try...I guess I’m not looking for the...

  • Board Topic

    how long does tahini keep?

    i know anything nut/seed based can go rancid. I have likely had this tahini (open)going on a year. I have kept it in the fridge the entire time. it seems to smell ok. opinions?

  • Board Topic

    Tahini still ok?

    I have some tahnini kicking around the fridge from the last time I made hummus (its about six months old). Is smell a good indicatation that it is still ok to use (I know it can go rancid)? Mine smells strongly of sesame seeds,...

  • Board Topic

    cooking oil ? [Moved from New England board]

    Yes! Oil will get rancid when exposed to air, and heating further causes it to break down. Old oil can taste pretty bad (and upset your stomach).

  • Board Topic

    storing walnut oil?

    hi friends, i received a bottle of walnut oil as a gift. i know this stuff does rancid quickly. what’s the best way to store it? in the fridge? many thanks! elizabeth

  • Board Topic

    Unrefridgerated Wheat Germ

    It’s fine. Under certain conditions wheat germ can become rancid if left out of the fridge, but (1) that’s pretty unlikely, and (2) if it were rancid, you would smell it. Many, many things say “refrigerate after...

  • Board Topic

    Walnut Oil - Does It Go Bad?

    I want to make a cake that contains walnut oil and I just remembered I have some in my pantry. It is, however, very old....maybe 5 years old? Does it go bad? It looks clear and smells okay. I tasted it and it doesn’t taste...

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