Bombay Government Punch

The original rum punch.

Best Eggnog

A potent recipe for the holidays.

Basic Grilled Pizza Dough

Crispy, crusty, and charred—we promise this no-fail dough will make you a grilled pizza champ.

Full Moon Punch

Caesar Salad

The real deal— anchovies and all.

Roasted Red Pepper–Feta Dip

Tangy, sweet, and loaded with cheese, it’s sure to become a favorite.

Chile-Lime-Tequila Compound Butter

Adds a peppery kick to anything it tops.

Black Beans with Mexican Beer

A spicy new technique adds lots of flavor.

CHOW Slider Hamburger Buns

These buns may be small, but they’re filled with big flavor and are everything a slider bun should be: slightly sweet, squishy, and ready to sop up burger juices.

Soft Pretzel Rolls

Tastes like a pretzel, looks like a roll.

Oysters with Mignonette Granité

Transforming a sharp mignonette sauce into icy shards makes serving oysters simpler.

Parmesan Kaiser Rolls

Knotted rolls topped with Parmesan and poppy seeds, and substantial enough to stand up to the juiciest of burgers.

Cardamom-Caramel Rolls

Sticky rolls grow up with a kick of cardamom.

Pan de Muertos (Day of the Dead Bread)

A yeasty sweet bread from Mexico.

Mardi Gras King Cake

Flavored with bourbon, orange, and spices, this king cake kicks off the Carnival season right.