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  • Board Topic

    How do you eat so well and control your weight?

    to pass on the information. But studies do show that daily weighing does help a lot in keeping weight off. Because once you stop a strict diet and transition to “healthy daily eating” - extra pounds can slip back on...

  • Board Topic

    Georgetown Cupcake

    All I’m saying is...was the transition from opening day/overnight success completely smooth at any popular spot, like Magnolia. I agree that if they can’t handle the demand, it’ll end up biting 'em in the rear...

  • Board Topic

    Is it time to stop/reduce tipping? (moved from LA)

    sorry. lazy service doesn’t warrant a public display of rudeness. if i was your dining companion, i would have been mortified.

  • Board Topic

    why cant americans make cheese ?

    to mini vans. We: fancy cheese and local beers all the while tooling around on our nationwide public transportation system. Uh Huh

  • Board Topic

    Top Chef-Last Meal (Spoiler)

    't publicly acknowledged the sequestering, even though it was obvious (as with all reality shows, I guess..I don’t watch others.

  • Board Topic

    Dining alone

    " with the public. So this was my first day home. I didn’t want to talk to a soul, just wanted to enjoy my own thoughts and get my errands done so I could hole up and cook, read and nest for a few days. Suddenly, I was...

  • Board Topic

    Godiva Bashers- I need advice

    will not melt in transit....time to order from Chocosphere!

  • Board Topic

    Nasty Little Treats

    When I was a kid, I was a serious weird-taste freak. I’d sneak saccharine pills from my grandma’s stash and dissolve them on my tongue, marvelling at the transition from unbearably bitter to insanely sweet. I also...

  • Board Topic

    Outback-I wasnt expecting much........LONG Rant

    graduates behind those swinging doors and the servers are usually people in transition from one life stage to another (students, single parents, etc.) The prices are out of whack with the quality of food, but hey, you get so much...

  • Board Topic

    Raising Chowpups/Great food experiences with kids?

    we were eating into it and made little balls of food for the chowbabes. That transitioned naturally into chunkier fingerfoods and we were off and running. They were exposed to so many different tastes, and I can think of very few...

  • Board Topic

    How do east- and west-coast Chinese-American food differ?

    Folks who are interested in this topic should look at the Chinese menus in the Los Angeles Public Library’s online menu collection. You can retrieve them decade by decade and view them page by page. This is a wonderful site...

  • Board Topic

    Do-not-miss dining: Toronto

    to Toronto’s Centre Island off the “coast” of Toronto, the islands form a protective ring around the harbour and offer great walking, a beach, cafe’s, a public pool, paddle boats for rent, a kids area with...

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