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  • Board Topic

    seeking non-schmancy old-school "totally Paris" Paris restaurants

    , not-particularly-safe part of town. Better to get back on the metro.

  • Board Topic

    Stalking the Wild Yeast

    's opinion, to an unhealthy population that is more suseptible to illness, not less. Kids raised in a sterile environment get sick more often. And this doesn’t even begin to address the dwindling diversity in our food...

  • Board Topic

    Korean Menu terms

    for the American taste. The dishes are listed in Korean and in translitereated Korean. Does anyone know of a site where I can find translations of Korean menu terms. Thanks in advance for any advice.

  • Board Topic

    Breakfast in KC -- Where To Go?

    Hey, Ira! Getting those last minute details done, huh? When do you arrive and when do you leave? I’ll warn ya! You aren’t gonna have near enough time to eat your way across Kansas City! For breakfast dives, ya just...

  • Board Topic

    Well, how did you Thanksgiving Go?

    the night before and sat in the fridge overnight. Maybe my mistake was I didn’t bake it long enough, or maybe letting it come to room temperature was the wrong thing to do. The taste was good but it was too mushy/melty to...

  • Board Topic

    Chili Ideas

    Based on my experience, albeit quite limited, in making chili. Don’t use ground beef. Get a chuck roast and cube it into 1/2 inch pieces. Brown the pieces a few a handful a time first. Don’t use pre-made chile powder. I...

  • Board Topic

    French Press Coffee / Gevalia Coffee

    , or is it Peet’s, or Seattle’s Best Coffee? Some I know swear by McDonald’s and Dunkin Donuts! Where do you go for that perfect cup? I’d like to try some of your suggestions. Thanks in advance for any and...

  • Board Topic

    Jeez, is everyone still recovering from the Westernathon?

    /Gary and the Mayor telling the waitress to ignore everything the other had said and starting the order over from scratch a couple of times— which interestingly resulted in the ONE thing Mrs. Mayor wanted not getting...

  • Board Topic

    Cal-Mex vs. Tex-Mex vs. "authentic" Mexican?

    Can someone explain the difference between the three for me? I realize that Mexico is a vast country with a large variety of regional dishes, but this seems to be a topic that generates some confusion on various Chowhound boards....

  • Board Topic

    Thai, Indian, and Other Ethnic Favorites???

    3426 El Camino Real Santa Clara. Great north Indian food. It’s open for lunch M-F and dinner on Saturday. However if you have a group of at least 4 you can get dinner there on other nights if you arrange in advance. If you...

  • Board Topic

    San Francisco - City of mediocre ribs, sushi, dimsum... (PLEASE HELP!!!??!)

    to advance that perhaps says something about the “region” and “authenticity” questions that crop up on this board frequently. Food is area, yes. But food is people, and I find that trumps area. Can you spot...

  • Board Topic

    Chowhounds at the French Laundry

    and this taste was tender and juicy. To me it had the taste, texture and color of pork, but perhaps that was because the sirloin was wrapped in bacon. One comment was that perhaps the preparation was rare which avoided the...

  • Board Topic

    Ever gone to a out of town conference and co worker makes you eat big dinner w/them?And you don't want to?

    to get us too). So why when on business?Does anyone have to deal with this??? This has happened a number of times in many cities.Not “do you want to go to dinner” but “we have to go to dinner tell me your...

  • Board Topic

    breakfast in greater L.A. - why does it all suck?

    It’s all pretty relative. Why do some people stand in line at Sears in S.F. while others book in advance to go to Doidges? Personally, the breakfast experience is often a sum of its parts. In other words, the butter soaked...

  • Board Topic

    Vermont Cheese Makers

    I love the Cabot cheese factory tour. When we have out of town guests we always take them there (well, there, Ben and Jerry’s and Cold Hollow Cider Mill). They have things in their factory store you can’t even get at...

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