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5 days in August: I've done my research, will you look over my itinerary?
zuni over tadich i’m a huge fan of asian food and slanted door and burma superstar are not in the same category. BS is funky, down home burmese; SD is fine, fresh, elegantly prepared and makes me swoon with delight. i think...
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Stalking the Wild Yeast
, but not something I would want to drink on a regular basis. Most people who try this without knowing anything about it, thinks the beer is spoiled. Through technological advancements brewers were able to pick out just the yeast...
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father's office
are prepared for the experience. lastly, the burger was very big – I ate half and took half home. Reheated the next day in the oven (yes, bun and all) for 15 mins – was great!
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Utopia Cafe -- SFCCLS #7 Report
/coating tasted great. lots of ginger and green onion. the only dish i didn’t like was the spareribs, mostly because i don’t really like sweet and sour dishes. everything else was good but did not stand out. for this...
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1789 report (long)
Just an advance word of caution: If this thread evolves into another “appropriate dress in fancy restaurants” discussion, the Moderators will delete it unless it’s moved to the Not About Food Board. On the...
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Bagging your own groceries -- what's up with that?
language. It’s so weird...and yet you never hear the checker say anything about the extra help. Conversely you do see some checkers prepared, have bag ready and move fast and/or bag as they go. Also, I rarely, if ever, see...
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Dinner Party Wine Etiquette
. I’m not even sure – which seems a particularly good reason to set the convention aside. That said I probably won’t be opening guests' wine at a party because I’ve always got that worked out in advance...
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Korean Menu terms
for the American taste. The dishes are listed in Korean and in translitereated Korean. Does anyone know of a site where I can find translations of Korean menu terms. Thanks in advance for any advice.
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"Food Entertainment Network" - Enough Already
to appeal to different demographics and types of people. Why do people think that the only programs worth airing should feature professional chefs? Some people find them off putting or too advanced. You know, Julia Child was not...
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Reno / Carson City trip report - long (~40K)
Apologia for the non-food related material. There’s not much of it, and it adds flavor to the text... and food is all about flavor... and... Thanks in advance to Steve, Janet, and jlawrence01 for great feedback on short...
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What to buy at Trader Joe's
Does TJ have a bakery and if so what do they offer...thanks in advance
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French Brunch assistance please
are broken into a partially hollowed out tomato and baked) any number of light soups, either hot or cold (soups are great, since they can be made in advance) Ratatouille in Aspic (would have to use veggie aspic) Scrambled eggs and...
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Best PDX food neighborhoods?
't afford the last 2 in particular. Just wondering what your opinions are... Thanks so much in advance!
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Ready for the Next Food Network Star?
I never heard anything official one way or another. I do know that production schedules, not to mention all the other various departments that need to get involved, dictate well in advance what’s going to be airing....
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Top Chef-Reunion
Best line of the night belonged to Andrew when asked about ADD. His response..."I don’t get it. I haven’t played Advanced Dungeons and Dragons in years."
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