Prather Ranch (in the Ferry Building) sells heritage pork, including Berkshire. They are certainly not afraid of fat. Their pork and beef is always excellent (but not cheap).

For anyone who hasn’t left for Carnaval yet, the food is pretty terrible looking, EXCEPT for a couple of guys who are selling barbecue ribs and brisket and sides from their front porch near 22nd & Treat. All meat is Prather...

For the past few weeks, the Prather Ranch people at the Saturday farmers' market at Grand Lake in Oakland have been taking reservations for heritage birds. I don’t think that PR is now in the pultry business, but instead...

Both Golden Gate Meats and Prather Ranch Meats are located in the Ferry Building at the foot of the Embarcadero and each may be worth a try.

You might try to contact the folks at Prather Ranch. They have a store at the Ferry Building, and they may either sell you some or have an idea for you. They are a very approachable and friendly group — Link:...

The lamb turned out great – I used a recipe for a Turkish stew. I ended up going to Prather Ranch in the Ferry Building since I didn’t have time to drive out to the places mentioned above. I was there late on a Friday...

I’ve seen them at the Prather Ranch shop at the Ferry Plaza.

it seems like some vendors do set up even if it rains. not sure about the prather ranch burger stand. i think so, but i would call the prather vendor in the market to confirm. (415) 391-0420 how are their buffalo burgers? i tried...

Hello Where caon i buy boston butt in the bay area? i live in Sausalito and tried Prather ranch in the Ferry bldg but no luck?

wrapped venison. Incidentally, the Prather Ranch website promotes a book by Denis Kelly and Bruce Aidells called "The Complete Meat Cookbook," which I highly recommend. They go into great detail about what primal cuts are good for...

Prather Ranch has it, pretty cheap too. If I remember correctly it was 2.99 a pound in Ferry Building.

Prather Ranch at the Ferry Plaza was advertising 2 different heritage turkey breeds and one heritage chicken breed.

Not sure about the peninsula, but Prather Ranch in the ferry building (and at various farmers markets) has some very good bacon (though pretty expensive). Over in Oakland Ver Brugge Meat and Seafood has great bacon. Both are...

and finishes with grain just like Prather Ranch. This is the only way to get fat marbling in your meat, which makes the best quality meat. According to the USDA, many things include “grass” like hay, rice bran and...

Next year, consider Prather Ranch. I had a prime rib from them in August that was superb. The grain-finish results in more tender, flavorful, and rich meat than MSF, and they do an excellent job with dry-aging. Overall, I think...