I have made cello(both lemon and blood orange) the past three years. I found this recipe on egullet. for limoncello I used 12 organic lemons and one lime. used a microplane zester to zest all citrus and combined it with 100 proof...

I actually like Stoli Raz, it’s pretty good with cranberry juice. I think Stoli generally does a good job of flavored vodkas though I don’t go for them these days. In my younger days, I’d sip Stoli Vanil...

the drink a bit and it’s nice. I like it. Very easy to do. You can try that in a bunch of different drinks. In fact, a lot of vodka is getting infused with herbs now for different kinds of vodka martinis. Think bison grass...

The last time I went they served Organic wine. I liked the place, but its' clearly not for everyone.

Limoncello Ingredients: 10 lemons (organic if you can find them) 1 liter vodka (medium price is fine. Top shelf is not necessary) 3 cups white sugar 4 cups water Directions: Zest the lemons, and place zest into a large glass bottle or...

I’m a firm believer of alcohol being a cure-all. That said, where can I find some fantastic Sunday morning tails to cure the pains and ailments induced by Saturday night? Looking for Prairie Oysters, Bloody Bulls,...

they sell organic flours. The sales staff didn’t know where it came from, pretty sure it was Canadian, probably from the prairies. I’ll keep looking, but I’m getting less hopeful.

No, it just means you can’t control how people are going to respond to your post. So sad. I used to infuse vodka but pursue other interests now. For years I would give my organic lemon cucumber vodka as gifts because people...

) 100 proof vodka 3 cups spring water 1 1/4 cups granulated sugar Zest the lemons. (If not organic, scrub well to remove residues, the dry well) Put the rinds and the vodka in large glass jars, screw down lids, and set aside in a...

I am looking for a restaurant I ate at in the 90’s. I thought it was called Sam’s and it was in the bowery. It had cheesy mismatched table, vodka bottles frozen in ice, cheesy music played live on an organ, and...

On the Canadian Prairies, the beer-tomato juice combination is known as a "Prairie Red Eye." Many of the bars here serve Shandys as a beer-ginger ale combination, and it’s pretty good too.

I’m working on an article about it but yes – Root is actually produced in CA by a VERY cool, sustainable company that also makes organic vodka and gin. They’re also working on organic bitters that sounds...

Prairie Joe’s—but be warned: it’s not for everybody. It’s great diner food in a funky setting. The owner’s an artist and his work is displayed throughout the place. Prairie Joe’s 1921 Central St.

Many butchers also carry fresh turkeys. The Atwater and Jean Talon markets are good places to look. Fermes St-Vincent usually has gorgeous if pricey organic ones. Or give Chez Vito, Boucherie de Paris, Fernando or other...

goods. Basically, we love Chef Halko for his thoughtful, gently-priced, organic, healthy food—and now there’s booze to wa all down. Plus, we hear he’s using freshly squeezed juices and organic vodka, so you can get your...