Black Fig Vodka

Seasonal Kahluah

Cucumber and Grapefruit tail

I like Rain Vodka. It is an organic made here in the US. Not too pricey; $20 750ml. It is quad filtered, so next day not an issue. Made with corn someplace in Indiana.

Does anyone know of a bar —- anywhere in the US —- that still serves Prairie Oysters? The drink with egg yolk, Tabasco and so on... Not sure if it’s the salmonella worries, but these seem to have vanished to the...

prairies at nationals in Vancouver next month. So here are the top 6; top 4 go to nationals: 6: Jimmy Oneschuk from Museo Coffee (Saskatoon) – 476 5: Mike Tam from Phil & Sebastian Coffee Co (Calgary) – 602.5 4: Josh Hockin from...

It was nice to see a bit of press for this place in yesterday’s Edmonton Journal. I’ve been shopping there since it opened before xmas, and really want it to succeed. Owner (Owen) mills the organic grains (grown near...

Vodka sauce is delicious over any pasta. And there are are some decent-tasting jarred brands.

I am a real lover of vodka (Stolichnaya & Prairie)...but I’m not sure I’m ready for black vodka. Black Sambucca – yes, but vodka? I haven’t personnally tried it but it would be interesting to know how they...

Although I’m Polish, my family was into beer and not vodka. The Polish vodka I see around the most at Polish and Russian places is Chopin ... but it is made from organic potatoes ... who knew ... and the bottle is kinda...

Rochelle, as your “pro Hangar One partner in crime” I would just be nuts enough to help you organize a vodka tasting. As a member of the wine industry I have to say that the Hangar One vodkas have what it takes to be...

What is the best store bought Vodka sauce, or is that an oxymoron? I’ve tried Emeril Lagasse’s, and Trader Joe’s, didn’t care much for either as I recall, but always love this in restaraunts.

For a delicious low-cost alternative, Trader Joe’s Organic Vodka Sauce is the only jarred tomato sauce I will eat. I haven’t tried these other more expensive brands, though I will say I wasn’t impressed with a...

Sounds great. My cranberry vodka and spirits/liqueurs came out great as well, that color is amazing. For the holidays I gave away a few dozen bottles of cranberry liqueur, ginger liqueur, organic pear liqueur, green tea liqueur,...

that will be one bar I will not be visiting the next time I go to NYC; and from an organic chemistry standpoint, I don’t know what the vodka would do to the gum, and if something weird might infuse out or be formed as well.