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Recipe

Bitter Greens Salad with Caper Vinaigrette
A fresh, crunchy salad dressed in an herby caper vinaigrette.
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Recipe

Salted Caramel Frosting
Slightly bitter caramel whipped into a sweet buttercream with a touch of salt.
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Recipe

Bockwurst and Mushroom Noodle Bake
As satisfying as a hearty winter dish gets.
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Recipe

Marble Cheesecake Bars
Cheesecake you eat with your hands.
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Recipe

Persian Baked Egg Dish (Kuku)
This combination of eggs, spinach, herbs, and spices is a delicious introduction to Persian food.
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Recipe

Pork Bulgogi
In this classic pork barbecue dish, Korean red chile paste is the star.
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Recipe

Creamy Carrot Casserole
With browned breadcrumbs for crunch.
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Recipe

Chili con Carne
Also called “bowl of red” by Texans, this stew of meat, onions, and tomatoes has a Spanish name but originated in the Lone Star State.
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Recipe

Pasta e Fagioli
Warming tomato, bean, and pasta soup that can be prepared simply or spiced up with pancetta and dried red peppers.
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Recipe

Lemon Meringue Pie with Graham-Cracker Crust
Tart and sweet, rich and light: a great summer pie.
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Recipe

Lattice Cherry Pie
The iconic cherry pie with a lattice crust —all that’s missing is a scoop of ice cream.
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Recipe

Passover Orange Angel Food Cake with Strawberries
A sweet, citrusy cake made with kosher ingredients.
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Recipe

Beef and Green Tomato Casserole
A Southern-style casserole with sweet potato biscuits and enough comfort to feed a crowd.
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Recipe

Winter Greens Lasagne
Layers of kale, chard, ricotta, and crème fraîche make for an impressive and irresistible lasagne.
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Recipe

Chiles Rellenos Strata
Chiles, salsa, and sour cream combine in this custardy egg casserole.
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