, In Kerrytown, is right there. I love Mary’s selection – I let her pick wines for me anytime. Her store is beautiful. Where do you shop for potent potables in A2? (3 replies, last updated by floosen December 9, 2007)

Visited Tuscany in the late Fall and after having expresso daily, I bought a little Italian-made stove top espresso maker, a two-cup Bialetti. Problem....the instructions were written by an Italian and I can’t make a decent... (2 replies, last updated by jaykayen December 16, 2008)

It’s more than just ABC (Alcohol Beverage Control for those without them) stores. Bitters fall into two categories, potable and non-potable. Campari is an excellent example of a potable bitter, and Angostura is considered... (20 replies, last updated by Davwud February 6, 2009)

had to try it. Tasted like carbonated mauby with a shot of vodka. Not quite thirst quenching, but good for looking tough at parties. Anyone else seen and/or tasted this potent potable? (1 reply, last updated by Steve March 25, 2006)

They were probably closed for a day, and then reopened after resolving their issues, meaning potable water and getting the place sprayed. Their current rating is a B, previously an A in April, 2005, and two Bs previously. They are... (5 replies, last updated by James September 24, 2005)

Hey, Rob & co. — sorry I can’t be there tomorrow. But you might have a better time skipping Barrel; took the family there on a pure whim some months ago, and our opinion was this is a bar that should stick to the... (1 reply, last updated by Brent Brotine October 24, 2003)

and pastries in the morning, but this is clearly the best west of the river. The coffee is potable, but it’s the pastries I’m really impressed with. Don’t know who they’re getting them from, but... (0 replies, last updated by Gabriel Solis February 1, 2002)

Dave you are absolutely right. There is an ordinance in Chicago that states to sell unpackaged food you must have potable water. This got rid of most of the hot dog vendors. There has been a running war with the health dept and... (10 replies, last updated by Luke Seemann October 11, 2002)

The secret ingredient was probably a packaged spice blend called Spike; many of the bartenders there use it this way. But your acronym choice is rather unfortunate applied to a potable. Ugh. (8 replies, last updated by nono July 16, 2003)

From today’s LA Times on electrically treated salt water. It can sterilize food (sushi or raw chicken), it can kill anthrax spores, it can clean your kitchen and all the windows in it – and it’s environmentally... (5 replies, last updated by Servorg February 23, 2009)

here (which is actually legal since they’re not potable) and it was confiscated. If you’re comfortable with looking the post office employee in the eye and lying when they ask if there’s anything “liquid,... (2 replies, last updated by JMF February 7, 2009)

wine from Europe. While I can’t think of anywhere around town that has a majority of [potable] California wines by the glass, a few places you might try: Les Zygomates – the vast majority of their wines are from France... (2 replies, last updated by finlero September 14, 2007)

Surya – Yummy Indian food with nice wine selections. Unlike a lot of other restaurants with gardens, you’re not crammed in table-to-table. Good potent potables at the bar too! (5 replies, last updated by Magnolia Fan May 16, 2003)

amari and other potable bitters on my bar for variety. A short pour of potable bitters sipped neat, maybe chilled slightly, is one of my favorite ways to finish a meal. (13 replies, last updated by tmso October 24, 2008)

I was just going to say “cold medicine”! If you’re really sick and want it more medicinal than pleasantly potable, cayenne and / or garlic are good additions. (10 replies, last updated by Maccar555 December 14, 2008)