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Recipe
Salade Lyonnaisey
A variation on the traditional French frisée salad.
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Video
Poach an Egg
Vinegar helps a lot
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Recipe
Chicken and Shallot Jam on Pain au Levain
A sweet-and-sour spread enlivens poached chicken.
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Recipe
Eggplant-Pepper Tomato Sauce
Packed with the flavors of summer, this sauce goes with lots of things.
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Recipe
Poached Chicken Breast, Auvergne Style
Poached Chicken Breast, Auvergne Style
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Recipe
Bread-and-Butter Radishes
A sweet, tart, and crisp snack or sandwich topper.
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Recipe
Spinach with Raisins and Pine Nuts
An addictive mélange widely used in Catalan kitchens.
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Recipe
Ecuadoran Shrimp Cocktail (Cóctel de Camarones)
Ceviche meets shrimp tail.
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Recipe
Chilaquiles
An indulgent and irresistible combo of spice, crunch, and creaminess.
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Recipe
Asparagus and Mushrooms with Poached Eggs and Hollandaise Sauce
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Recipe
Poached Figs in Raspberry and Red Wine Sauce
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Recipe
Poached Eggs with Anchovy Toast and Grilled Tomatoes
Poached Eggs with Anchovy Toast and Grilled Tomatoes
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Recipe
Torchon of Foie Gras Poached in Duck Fat
Torchon of Foie Gras Poached in Duck Fat
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Recipe
Black Bean Cakes with Fried Eggs and Avocado Crema
A Mexican-influenced addition to the breakfast table.
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Recipe
Oeufs Poches Henri <huc>IV</huc>
Oeufs Poches Henri IV
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