The Napkin Defense

You lose cred when you use paper.

What Are Buffalo Wings?

Are they the clipped appendages of miniature flying bison?

Soylent Green Is People!

What sci-fi movies say about future food.

Pastry Puffs That Look Catered

This week’s mission: pseudo-elegant frozen pastry bites, and Wheat Thins with more fiber.

It Must Be Like

How do you ask somebody to dinner on Valentine’s Day without implying everlasting commitment?

10 Food Moments from "The Office"

From Christmas goose roadkill to staplers encased in Jell-O, some of our favorite food-related incidents from the show.

Strip Club Eats

Ten gentlemen’s lounges with good food. Seriously.

Beer and Cheese

Forget wine: This is the perfect pairing.

Wii Night!

One-handed, energy-charged bites for a marathon session.

The Raw Deal

As raw food goes commercial, purists cry foul.

Microwave Pasta Sauce Face-Off

This week’s mission: Ragú and Bertolli bagged pasta sauces go head to head.

Sangiovese, 100 Percent

The oft-maligned grape, with a little work, can make good wines.

Pointing the Finger at Finger Foods

Caesar salads, sushi— where do you draw the line on what’s polite to eat with your fingers?

A West Sonoma Road Trip

Tasting rooms and dining rooms in our favorite slice of Northern California wine country.

How to Start Your Own Dive Bar

Be the boss, bouncer, and favorite bartender.