Anyone know where to find Stacey’s pita chips in CT? I got them at Costco awhile back, but not seeing them now! Help please! (5 replies, last updated by jes September 29, 2005)

Anyone know where to find Stacey’s pita chips in CT? I got them at Costco awhile back, but not seeing them now! Help please! (4 replies, last updated by smalley1213 August 7, 2005)

I think Costco carries them. If you don’t have a membership, you can always buy Adonis' pita chips (not the Stacey’s brand) at Adonis; they are in clear plastic containers near the pita breads and other baked goods.... (1 reply, last updated by hungryann November 17, 2009)

...*NOT* those mini-pocket pita chips you find in grocery stores and are flavored like potato chips BUT, real pita pieces that are probably day-olds or have been fried/baked. I am especially looking for pita chips in the Richmond... (1 reply, last updated by Strawberry Shortcake August 20, 2004)

We’ll be going over to a friend’s house tomorrow night & I’ve offered to bring appetizers. I’d like to bring 2 types of dips w/baked pita chips. I already know how to do the chips, but am wondering if... (2 replies, last updated by Jenna August 7, 2005)

I used to buy these AMAZING fresh made pita chips from this guy at my local farmers market in CA. I was wondering if anyone had come across good fresh (not like from Trader Joe’s) pita chips anywhere? Thanks! (1 reply, last updated by dave_c September 9, 2008)

If you like lemon, and like herbs, you will love the Lemon & Herb Pita Chips made by Waleed’s Mediterranean Food (sold at Sam’s Club). For me, this is dinner! (4 replies, last updated by kc girl August 26, 2005)

flavor. Our order also included pita bread, pita chips, and two excellent homemade hot sauces (plus garlic sauce for the chicken a la Zankou). I didn’t have the falafel, but they appeared to be cooking it to order, which is... (28 replies, last updated by handycrafter77 May 23, 2007)

, using the pita for wrappers. I’ve also toasted the pita and eaten it like a dip with pita chips. I’ve used all kinds of vegs for this one...radishes, celery, daikon, etc. It’s especially wonderful starting in... (5 replies, last updated by luckyfatima June 9, 2008)

While walking on Coney Island Avenue recently I saw a sign in the window that Olympic Pita is opening on 38th Street (I think between 5th and 6th) in Manhattan. It almost makes me wish that I worked in the city... (12 replies, last updated by zsero November 6, 2009)

I’ve got some, and although i could make pita chips I’m not sure if we’d eat them- I’m not a big snack food person, and neither is my husband. There’s more than I can throw out without guilt pangs.... (5 replies, last updated by ChoHound October 30, 2003)

It has been a while since this topic was dragged out for a fresh trashing. So here goes: where do you go for the best fish and chips in T.O.? I have tried: Olde Yorke Been there several times. I have found the fish over cooked. The... (161 replies, last updated by snackboy August 31, 2009)

If you arent' set on stuffing them, turn them into pita chips! Split them in half so they are only one layer, arrange on a baking sheet smooth side down. Brush very lightly with olive oil, then a sprinkle of kosher salt. Bake in a... (13 replies, last updated by chef chicklet January 5, 2007)

We get ours at the Maik Pail Market in Mountain View. Their quite soft and fluffy with a slightly scone-like crumb, not your typical stale-naan-like pita. They make great pita chips, too. (8 replies, last updated by Humbucker December 11, 2006)

I second, or maybe it’s third by now, the shout-out to the Hummus Guy (of Tunisia by way of Petaluma). We found his goods at the Point Reyes Farmers Market (Saturdays, 9-1). OMG – his pita chips alone are to die for,... (26 replies, last updated by Thomas Nash September 3, 2009)