Inca Gold Fizz

We just got back from a great vacation to South America and we got addicted to starting our dinner with a pisco sour— really delightful! We were keen to bring some back with us, but really didn’t care to risk it...

-and-grog" or an even further shortening of drinking egg and grog in a mug called a noggin. In the title are eggnogs in other countries ... rompope (Mexico), coquito (Puerto Rico), biblia con pisco (Peru), biersuppe (Germany)....

La Mar Cebicheria finally opens.

An excellent new Peruvian spot in Tarzana.

Trina’s has vintage feel, gorgeous drinks.

don’t watch the show- but my best guess is a pisco sour.

From a pisco sour recipe printed on a bottle of pisco bought in the Lima airport: a list of ingredients including “jarabe de goma”. An English-Spanish dictionary defines “goma” as “rubber”....

Here’s a link to a Pisco Sour recipe that I love – if you can find Pisco in London: http://chowhound.chow.com/topics/508713#3587889

Hi all, This is just a quick informational question for you folks. A while ago, I organized a big Peruvian food orgy at my place and one of my guests showed up with a bottle of real Peruvian pisco. She said that she got it from a...

went friday night to La Canella in Rockville Town Center, a Peruvian Restaurant. Had great Pisco sour followed by a very delicious ceviche, a good grilled calamari tube, and then 2 very good entrees- a paella like dish and a beef...

I passed by here yesterday. Does anyone know when it’s opening or anything more about it? Here’s a link to SF Eater article from last month....

Has anyone had the Macadamia Encrusted Salmon with Pisco-Blood Orange Sauce at Taranta? I’ve got an out-of-towner coming who has seen the on-line menu and has her sights set on it. I don’t eat seafood, so I’ve...

I had dinner at Taste of Lima – their aji de pollo was delicious! Also really excellent pisco sours (they actually put the egg white into it). I’ve also eaten at Manu, on the upper west side, though it was a while...

i like PALADAR, they some good stews like seafood or pozole and they make a good pisco sour. also, later night they have smaller stuff like empanadas and quesidillas. nice relaxed place to have a drink at the bar in the late...