One of my favorite ways of preparing spinach (I always use fresh but I don’t really see why frozen wouldn’t work, just squeeze it well) is Catalan style— Smash a couple cloves of garlic and chop roughly, saute in...

://www.maryjanesfarm.com/SimplyMJ/articles/column39.asp It also has recipes for ... - Garlic Scape Frittata - Garlic Scape Pesto - Mixed Vegetable Sauté with Asheray Vinaigrette A few more ideas...

my favorite: calliflour sauted in olive oil. head EVVO, add sliced garlic, add cut up cauliflour. I usually add some water to help it cook. You want to add salt and pepper at some point. I add salt at beginning and pepper at the...

I have a bunch growing and I’ve been enjoying it in vegetable saute's, in particular onions sauteed in butter, add fresh cut corn off the cob and a good bit of summer savory... this also worked it’s way into corn...

I make a simple alio e olio pasta with broccoli, but I think cauliflower would be delicious as well. First, steam your cauliflower florets and boil your pasta. In a skillet, heat vegetable oil ( I don’t use oilive oil for...

hey everyone i had posted a message on here over a month ago regarding simple recipes for a single non-cooker. well i havent tried to really cook yet, usually i just broil fish or saute some frozen veggies or whatever cuz...

with olive oil, surround with halved small tomatoes, seal, roast and serve with a loose pesto. Or stuff it with fennel stewed in olive oil, surround with whole garlic cloves, drizzle with oil, top with lemon slices, seal and...

I like to slice zucchini lengthwise and scoop out the guts. Saute the guts with some garlic, onion, tomatoes, mushrooms. Remove from heat, add some italian seasoned breadcrumbs, locatelli cheese. Stuff the zucchini boats with the...

Pesto. 2 cups fresh basil leaves, packed 1/4 cup grated Parmesan cheese 1/2 cup Olive oil 5 tablespoons pine nuts 3 garlic cloves, finely minced 1/2 teaspoon chili paste or flakes (optional) Blend everything in a food processor...

Steam, chop, saute with olive oil, garlic, anchovies and/or nam pla, and chile flakes or chopped fresh chiles. This can be a side dish, a sauce for pasta (preferably orecchiette) or polenta, or a pizza topping.

with a bay leaf about 10 minutes until soft and the eggplant releases the oil. Add two minced garlic cloves and 1/2 pound stemmed, thickly sliced ake mushrooms. Saute for an additional 10 minutes until everything is cooked...

thinking about mixing spinach or mashed peas in the ground beef mixture. Would spinach or pea flavors clash with the pesto? Or maybe I should just stuff the burger with wilted garlic spinach or mashed peas and scrambled egg......

Something that I’ve done on occasion that has been well received is to saute my favorite vegetables in olive oil with salt, crushed red pepper & garlic. Then finish with balsamic vinegar and toss with angel hair or...

I love gnocchi, just not in this dish. Use farfalle pasta instead. Blanch some broccoli florets, saute your shrimp, fry up some sliced garlic, freshen with good evoo, salt and pepper, toss all together and you are lookin' good!...

. In a large sauté pan over medium heat, heat the remaining 2 tablespoons oil, then add the peppers in one layer. Cook, undisturbed, until lightly browned on the bottom, about 4 minutes, then turn the peppers over and sprinkle the...