that. All I know is that long before pesticides, my grandmother and the grandmothers of my friends washed everything ... well. That was produce they grew in their own gardens. First there is the dead bug factor. Second you... (5 replies, last updated by nomadchowwoman August 18, 2009)

and pesticides. http://groups.google.com/group/rec.gardens/msg/8dce7bc50acf466f I know for a fact that soapy water is sure death for aphids, but was wondering if anyone has successfully used any of the other teas/potions?... (4 replies, last updated by EWSflash May 23, 2009)

This thought came to me when I was recommending to a friend a great wine I had tried. She stated that she doesn’t drink wines from South American countries and claimed that they use pesticides that are banned in the USA. Is... (4 replies, last updated by maria lorraine April 10, 2008)

I am hoping to go apple picking this weekend within about 60 minute’s drive of Montreal. The catch is that I am pregnant and would prefer not to traipse around a pesticide-sprayed orchard (or eat sprayed apples!). I... (24 replies, last updated by mtlmaven October 20, 2009)

Hi there, We will be visiting family in the Hamilton area (Freelton, Milton, Campbelville) this weekend and are looking for an organic apple orchard to go apple picking at. It need not be certified, but should not use any... (2 replies, last updated by spankyhorowitz October 7, 2009)

-organic for a couple of months, but it made such a dent in my funds that I actually regret the indulgence. Are there certain fruits and veggies that are subject to particularly heavy pesticidal treatment? Are there penny-pinching... (113 replies, last updated by fudisgud September 2, 2007)

at http://www.baldwinbeef.com/ and turns out it’s all grass fed, pesticide free, hormone free, antibiotic free, and quite lean (~6%). Looks like they sell directly at the farm and at Weaver Street and Carrboro Farmers... (0 replies, last updated by mikeh February 15, 2008)

What is the oily stuff coating the fresh Italian chestnuts I bought? It smells like a petroleum product. Is it pesticide? Something to extend the shelf life? Bad for you? (0 replies, last updated by CathleenH December 22, 2006)

I’ve noticed in the last year that red seedless grapes often have a white residue on them. I rinse the grapes and the residue appears to be gone. When the grapes are dry again, the residue appears. what is this? Hopefully,... (5 replies, last updated by Melanie Wong December 24, 2006)

Lately I’ve been hearing a lot about the comparative health risks of organic and synthetic pesticides — organics can be more harmful, etc. I’m looking for sites and/or books and/or journals where I can read up... (0 replies, last updated by Pickled Peanut August 26, 2009)

Does anyone know how pesticide-y cranberries are? I totally forgot to rinse the berries before putting them in the bread. Thanks. (4 replies, last updated by sourcherry December 13, 2008)

that is locally grown. Added points if most of the farmers bring organic or pesticide-free produce. (0 replies, last updated by jandazza July 6, 2007)

Hi All, To avoid irradiation, pesticides, fertilizers, etc. I like to dry my own peppers. Now, I want to make certain Korean foods that call for Korean Red Pepper, but I can’t seem to find out what variety of pepper this is.... (0 replies, last updated by toronyc February 4, 2007)

With a knife I scrape the ginger, frozen, to get the peel off. Unless the ginger is organic, the peel does matter, as it probably has pesticides on it. (10 replies, last updated by Browniebaker August 14, 2004)

It’s been a long time since I’ve had blackberries in any quantity. I bought some at the farmer’s market this morning and tried one. I detect a faintly sweetish sort of chemical taste that I associate with... (8 replies, last updated by JudiAU August 24, 2004)