Florentine is definitely a hot spot, but gets very crowded. The bar at Pezza is lively too and the bartenders are very good at making interesting tails (recently saw both pineapple and apple infused vodkas percolating in a jar at...

to open the possiblity of quicker replies than postings offer? Just a thought. Oops, my coffee (I have it shipped from upcountry Maui) just finished percolating and my walnut brownies are calling me.

person, so I don’t really intend on investing in a grinder, a french press, an espresso set-up, anything like that. Just got an old percolator and want to get some coffee to use with it. So, what I’m looking for is a...

. But most households began to use percolators and coffee went downhill for a couple of generations! Coffee was actually better before canned pre-ground and percolators became available: Beans were home roasted and hand ground in...

, because brewed American coffee (remember the percolator?) has less caffeine than drip American coffee per millilitre, even though the water spends much more time in contact with the coffee. French-press coffee has about the...

would be the “right” choice. Not to say the other options would not also be good, just that these two would percolate to the top of my list of those choices.

reminiscent of my mother’s Dunkin' Donuts Faberware percolator swill. When it’s good, it’s great, and the experience of it is fun when you have time. But, it’s disappointing when it’s not...

approach has always been thoroughly French, although Asian notes have percolated through in recent years ... though this definitely isn’t anyone’s idea of fusion food, thank god. I don’t know why the Rutherford...

a little salt onto the coffee before you either add the water or let it percolate. One thing that’s important is useing the FULL CREAM sweetend condensed milk not the FILLED milk (its mixed with soy milk) Black and White or...

Help! I am going broke. My daily Cafe Latte with two extra shots (Cosi, UWS) is putting me in the poor house. I need to find a nice brand of coffee to make at home (in my old-fashioned percolator). I would LOVE any suggestions...

. So, I’m planning to bring hot chocolate and homemade marshmellows. How can I keep the hocho warm and easy to serve? My Mom has an old fashioned percolator. I’m assuming this would ruin the chocolate by cooking it to...

out of a lemon situation? You may want to keep an eye on this board. There are plans percolating for a roast chicken take-out taste off, which should be outstanding. Regards, Cathy2 Papa’s Cache Sabroso 2517 W. Division...

Try one of your bigger green markets. If you don’t find any, maybe one of the people selling herbs can help you. There’s a thread percolating about purslane on the Outer Boroughs board right now. Link:...

It was something planned and something percolating since October 2001. The link below is to one of many threads on the topic on the chicago board that discusses the planning and motivation. More importantly, the linked post below...

Say, So Gong Dong Tofu House, a/k/a the Korean tofu soup place a/k/a where chowhounds with dental problems go for succor. We joined Zim and family for delicious bowls of percolating tofu soup last night. Midway through a...